Can you say 'disaster?'
This is supposed to be simple; a funfetti cake done as a waffle. You make cake batter, pour in some sprinkles, mix, put in Wafflizer. I did that. As it wasn't being 'stuffed,' I added a little more batter.
Then stared in horrified disbelief as waffle-fetti batter began pouring from the appliance like a cross between molten lava and The Blob. And kept pouring. And pouring. Until almost the entire counter was covered in multicolor goo.
It was pried out in pieces and tasted okay with vanilla ice cream. The remaining batter went into lined muffin tins as it was meant to be. We jackhammered the remaining burnt-on pieces from machine. I hope the waffle maker recovers.