Garden Time

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Rambo
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Re: Garden Time

Postby Rambo » Sat Jun 09, 2018 3:17 pm

2 more pints of Dills
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Re: Garden Time

Postby Rambo » Sat Jun 09, 2018 3:18 pm

Peaches cooking
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Re: Garden Time

Postby Rambo » Sat Jun 09, 2018 3:19 pm

Peaches in Water Bath
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Re: Garden Time

Postby Rambo » Sat Jun 09, 2018 3:25 pm

Peach Jam
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Re: Garden Time

Postby OldUsedParts » Sat Jun 09, 2018 3:38 pm

My Wife just asked if we could get to your place and back before dark :laughing7: :lol: :D That looks perfect - - Texas Peaches ROCK :tup:

no high-jack intended but when we lived in the Hill Country, one year we decided to make some Prickly Pear Jelly and man was it good :cheers: but man was it a lot of trouble to harvest and process :banghead: :dont:
my wife could pick them up bare handed and peel but the little bitty small stickers on the outside ate me up :scratch: go figger that one :dont:
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Rambo
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Re: Garden Time

Postby Rambo » Sat Jun 09, 2018 4:13 pm

I never even heard of that; I've watched Cows eat them while sitting on a deer stand; cactus needles stuck all in their lips
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Re: Garden Time

Postby Rambo » Sat Jun 09, 2018 4:16 pm

Jalapeños in
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Re: Garden Time

Postby Rambo » Sat Jun 09, 2018 4:27 pm

Jalapeno's Carrots & Red Onions
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Re: Garden Time

Postby OldUsedParts » Sat Jun 09, 2018 4:34 pm

Looks great but I'm wondering why didn't you do a finer chop on the veggies like a salsa ?
Now after showing my stupidity ?what do you put that on or eat it with? :scratch:
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Re: Garden Time

Postby Rambo » Sat Jun 09, 2018 4:42 pm

OldUsedParts wrote:Looks great but I'm wondering why didn't you do a finer chop on the veggies like a salsa ?
Now after showing my stupidity ?what do you put that on or eat it with? :scratch:


I do Salsa but it is with tomatoes; that's probably 3 weeks off. This is basically sliced jalapeños: I add the sliced carrots & onions ; it reminds me of the relish El Chico would always put on the table with the salsa. There is also one clove of garlic in the bottom of each jar; it's Muy Bueno Amigo
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Russ
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Re: Garden Time

Postby Russ » Sat Jun 09, 2018 6:10 pm

So envious of you guys harvesting summer fruit and veges, winter here so not much happening. Beetroot might just about be ready to make sliced beetroot, my wife's fave. I prefer bought in a can, go figure. My family say I make the best Beetroot but I like it store bought from a can. Carnations still growing, quite late but that are on the deck.

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Re: Garden Time

Postby OldUsedParts » Sat Jun 09, 2018 6:11 pm

no doubt it's bueno, Senor, I was just curious that's all :salut:
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Re: Garden Time

Postby Rambo » Sat Jun 09, 2018 8:59 pm

Russ wrote:So envious of you guys harvesting summer fruit and veges, winter here so not much happening. Beetroot might just about be ready to make sliced beetroot, my wife's fave. I prefer bought in a can, go figure. My family say I make the best Beetroot but I like it store bought from a can. Carnations still growing, quite late but that are on the deck.

Russ


It's really just starting here; that is unless the heat gets unbearable. What is Beetroot?
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Re: Garden Time

Postby Russ » Sat Jun 09, 2018 10:28 pm

Rambo I don't know what you call it but this is it, a winter vege, I preserve it with malt vinegar, great as a side with a salad. I know this sounds weird but I have it in a sammy with sliced onion. My wife eats it soon as I open a jar.

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Re: Garden Time

Postby Rambo » Sat Jun 09, 2018 10:53 pm

We just call them beets

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