Competition BBQ Secrets... Learn how to slow smoke meats like the pro's.

[supertrooper1980]

Dear BBQ Friend:
I just finished a good book on cooking competition quality barbecue entitled "Competition BBQ Secrets". It's one of the few books around that give you ALL the details on how to slow smoke ribs, chicken, butts, and brisket. Important information like times and temperatures are not left to chance. Included also are chapters on fire management, wood selection, rubs, brines, marinades, sauces, turkey, and much more! I highly recommend that you add this book to your barbecue library. Many Grand Champions, Reserve Grand Champions, and Backyard Kings have been created by reading this valuable instruction manual. For all the details, visit the link below...http://bit.ly/2TQb4Rfbbq

[limey]

Reviews are not to good on this book if you already have some knowledge of cooking BBQ, I personally would not buy this book. Save your money folks.My two cents....

[Sailor Kenshin]

I don't click on random links....

[spacetrucker]

Reviews are not to good on this book if you already have some knowledge of cooking BBQ, I personally would not buy this book. Save your money folks.My two cents....

I checked the link early, (home sick with a cold) it just sets off alarms when someone has something to sell on their first post. I was not going to comment in hope the thread would die, but now you have my $.02

[maw]

I don't click on random links....

Me either. All of you on this forum ARE the absolute best seller!!!!!!!!