Howdy From San Antonio

Where 'ya from? Whadda 'ya cook on? Tell us a little about yourself. Is there a bounty on your head?

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SlowNative
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Howdy From San Antonio

Postby SlowNative » Sun Apr 15, 2018 11:47 am

Good afternoon guys,
I found this forum while looking for some mod ideas for my new Old Smokey 14. It’s a perfect little setup for just the wife and I. Lil ones not on the big boy food yet ;) . Looking forward to the sharing of ideas on here. Have a good one!
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:texas: Slow Native :texas:
:x OLD SMOKEY GANG :x
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OldUsedParts
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Re: Howdy From San Antonio

Postby OldUsedParts » Sun Apr 15, 2018 11:54 am

Howdy and Welcome - - - your pic was too big so I fixed it for you :tup: :salut: :texas:
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OUP

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Davy Crockett: We won't have to. He's wearing out horses coming towards us
Beekeeper: Guess we can't stop him from coming. But I reckon we can arrange for him to limp going back
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Re: Howdy From San Antonio

Postby Rambo » Sun Apr 15, 2018 12:00 pm

Welcome to our Community
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Re: Howdy From San Antonio

Postby rms827 » Sun Apr 15, 2018 2:43 pm

I'm feeling squirrelly after being up all night with my brisket, so here's an appropriately eccentric welcome. :mrgreen:

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Re: Howdy From San Antonio

Postby allenayres » Sun Apr 15, 2018 9:27 pm

Welcome!
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Re: Howdy From San Antonio

Postby guyeddie » Mon Apr 16, 2018 3:14 am

Nice! Welcome to the community!
Looking forward to more camping trip with my family. I need a new tonneau cover to secure my equipment and pit.
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Re: Howdy From San Antonio

Postby asador911 » Mon Apr 16, 2018 3:57 am

Welcome :D
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TwoGuysBBQ
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Re: Howdy From San Antonio

Postby TwoGuysBBQ » Mon Apr 16, 2018 9:28 am

Welcome to the Madness Neighbor.

from a fellow San Antonion 8)

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Re: Howdy From San Antonio

Postby Canadian Smoker » Mon Apr 16, 2018 11:33 am

Welcome to the TBF.
Tools:
Horizon Marshal 20" RD Special Offset
22" Weber Master Touch (limited edition smoke color)
Large BGE
Napoleon Gasser

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Frank Zappa"
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Re: Howdy From San Antonio

Postby limey » Mon Apr 16, 2018 11:56 am

Big Welcome, :D
How bout some more beans Mr.Taggert? I'd say you've had enough!
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TX1911
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Re: Howdy From San Antonio

Postby TX1911 » Mon Apr 16, 2018 12:27 pm

Welcome!
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Rorschach
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Re: Howdy From San Antonio

Postby Rorschach » Tue Apr 17, 2018 3:25 am

Welcome! I used an Old Smokey a lot 35 or so years ago straight wood burning mesquite. Burn most down to coals first, toss some more on for smoke. Biggest mod type thing I remember was getting some sort of fire grate that breathed in the darn thing. Memories are somewhat hazy from all sorts of smoke back in those years. It was a great cooker for steaks & chicken but I had a huge grease fire when I tried a small brisket in it.
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SlowNative
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Re: Howdy From San Antonio

Postby SlowNative » Tue Apr 17, 2018 7:57 am

Rorschach wrote:Welcome! I used an Old Smokey a lot 35 or so years ago straight wood burning mesquite. Burn most down to coals first, toss some more on for smoke. Biggest mod type thing I remember was getting some sort of fire grate that breathed in the darn thing. Memories are somewhat hazy from all sorts of smoke back in those years. It was a great cooker for steaks & chicken but I had a huge grease fire when I tried a small brisket in it.


Lol wow! Ain’t nothing like a carbon crust :laughing7:
:texas: Slow Native :texas:
:x OLD SMOKEY GANG :x
Old Smokey 14 : Cookshack Smokette Elite SM025 Electric Smoker : MembersMark barrel
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Re: Howdy From San Antonio

Postby Markw142 » Tue Apr 17, 2018 8:34 am

Welcome to the forum, Seeing yer pit on the table reminded me of something i saw at a competition one time, a guy had a whole farm of those old smokey's that he used for the comp. He had added angle legs to them so they were all up at a comfortable height.
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Re: Howdy From San Antonio

Postby bsooner75 » Tue Apr 17, 2018 9:26 am

Welcome aboard


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