Hiya from NE Indiana!

Where 'ya from? Whadda 'ya cook on? Tell us a little about yourself. Is there a bounty on your head?

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Hiya from NE Indiana!

Postby Allie » Thu Jun 14, 2007 2:18 pm

Hi everyone! I see a few familiar names around here and look forward to chatting with you all.

A little about me for those who don't know me:

I am 33 yrs old and mother of 2. My fiance (Les) and I have been cooking together for about 9 years. We started off using a gasser or charcoal grill and last year moved into using an offset and smoking meats. Recently we cooked for our first party of 100 and will be doing another slightly smaller party in the coming weeks. We love experimenting with new things and learning new techniques and recipes. Knowledge is power and we are always trying to improve!
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Postby SteerCrazy » Thu Jun 14, 2007 2:36 pm

I'll move this over here;

SteerCrazy wrote:Welcome to the board Allie....glad you made it over :wink:
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Postby antaean7 » Thu Jun 14, 2007 2:40 pm

Welcome Allie, Good to see you have made to the Forum. Looks like you have ALOT of time on a pit. Since you said a few names look familiar, have you been on another forum? There are alot of great people here, I am sure you will enjoy it.

Postby Allie » Thu Jun 14, 2007 2:50 pm

Thanks for the welcome! Yes, I'm a member of another forum. I've also browsed a few others but haven't joined yet. I forgot to mention that we currently cook on a Brinkman Smokin Pit Professional........like the one found here:

http://bbq.about.com/od/smokerreviews/g ... 10904b.htm
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Postby DATsBBQ » Thu Jun 14, 2007 2:54 pm

Welcome aboard Allie. While not the biggest (yet), an argument could be made that we're the best.

Our next contest (see the Thrown Section) will be announced soon. All you need is a camera. And they're free to enter.

PS: No Paris talk around here, it's a family oriented board :wink:
Deputy Dave

“A wise man can learn more from a foolish question than a fool can learn from a wise answer."-Bruce Lee

Postby Allie » Thu Jun 14, 2007 3:00 pm

Not a problem DATs! LOL I can play by the rules. I'll definitely check out the contests. Sounds like fun!
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Postby nascarchuck » Thu Jun 14, 2007 3:42 pm

Welcome Allie!!!

Like Dat's said, we aren't the biggest, but we are the best!!!

Glad that you could be a part of the best!

http://cookinwithchuck.blogspot.com - Updated 01/10/10

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Postby OSD » Thu Jun 14, 2007 3:45 pm

Welcome aboard :D :D
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Postby bigwheel » Thu Jun 14, 2007 5:08 pm

Hey Allie...welcome aboard. I did not even realize you was missing until just now:)

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Postby Rich777 » Thu Jun 14, 2007 5:34 pm

Welcome Allie
a stumpted toe hurts
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Postby mel » Thu Jun 14, 2007 6:16 pm

welcome hope you can learn some and teach some most of all have fun :D .
MELs We have you covered
made in the USA

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Postby ChileFarmer » Thu Jun 14, 2007 6:21 pm

Welcome Allie, great folks here, full of knowledge. Don't know if it is all true or not. A real fun lot.CF
OK, get over it, you lost. God bless America

http://s235.photobucket.com/albums/ee175/ChileFarmer" target="_blank
Lots of Sub folders to.

http://curingandsmoking.blogspot.com/" target="_blank
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Postby Puff » Thu Jun 14, 2007 7:14 pm

Hey Allie glad you're here :D
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Postby bowhnter » Thu Jun 14, 2007 8:18 pm

Welcome Allie!

Primo Oval XL
Weber 18" One Touch
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Postby TX Sandman » Thu Jun 14, 2007 10:55 pm

Welcome aboard, Allie!
Rob - TX Sandman
Midnight Blue Smokers BBQ Team

"...grilling is fun and tasty, but it isn't brain surgery and the patient won't die if you mess up."
Steven Raichlen

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