Okay, help me here..

[bigwheel]

Yeppers...actually the little bride impacts all of my hobbies including numero uno. Now that hobby requires her to be outta town for a few days:)

bigwheel


[/quote]


I hope your first favorite hobby involves your wife!
(or good Q!)
Laura[/quote]

[bigwheel]

Thanks DAT's. Like I have been known to tell my other pals...wouldnt want to die for ya...but would consider killin for ya..as long as there wasnt any witnesses:)

bigwheel

Guess'n BW is feelin' lucky tonight. Folks talking to BW with their hats in their hands. Did ya know he don't even Q anymore since he got the chile habit and a gasser.

I can say these things cause I've seen the good, the bad and the ugly on some other boards and have takin' a likin' to him. darn near got me banned a few times but that's another story. I'll continue stand up for the S.O.B. anytime some hombre tries the ol fastdraw so y'all keep talkin' nice to him and we won't have any problems.

[DATsBBQ]

Thanks DAT's. Like I have been known to tell my other pals...wouldnt want to die for ya...but would consider killin for ya..as long as there wasnt any witnesses:)

bigwheel

Guess'n BW is feelin' lucky tonight. Folks talking to BW with their hats in their hands. Did ya know he don't even Q anymore since he got the chile habit and a gasser.

I can say these things cause I've seen the good, the bad and the ugly on some other boards and have takin' a likin' to him. darn near got me banned a few times but that's another story. I'll continue stand up for the S.O.B. anytime some hombre tries the ol fastdraw so y'all keep talkin' nice to him and we won't have any problems.

[copkid]

The last batch of pulled pork we made I whipped up a batch of this sauce. I'll tell you what, this is some good stuff!!!


S.C. Mustard Sauce

1 cup apple cider vinegar
1/2 cup Yellow mustard
1/4 cup onion finely minced
2 cloves garlic pureed
1/2 teaspoon black pepper
1 tablespoon Worcestershire sauce
1/2 cup brown sugar
1/4 teaspoon cayenne pepper
1/2 teaspoon salt
1/2 teaspoon Tabasco sauce

Combine ingredients and simmer for 15 minutes, stirring occasionally.

For a smoother sauce, blend on high for a few minutes.

DaHorns,
Made your sauce yesterday for my family get-together and my pulled pork, and it was a HUGE hit!!
Everyone really liked the mustard taste and the tart vs. sweet taste that it had. The one thing I did to kind of put my own signature on it, was that I roasted the garlic on the grill while my BCC's were smoking. That way, I didn't have to mince it. YUM!! First time I've ever smoked garlic and I'm hooked!!
Anyway, I really advise everyone to try this great sauce!
Thanks again!
Laura

[Allie]

I also made the sauce for the party this weekend. I made a double batch and had numerous requests for the recipe. Of course, I didn't take it with me to share!! They were eating that sauce on pork, sammies, burgers, hot dogs, and potato chips! LOL It actually went over a lot better than my red sauce which was sort of surprising since most people around here buy Kraft or Sweet Baby Ray's. Great recipe and thanks a million for sharing it!

[copkid]

Allie,
I made a double batch by mistake! I started out with too much mustard, and had to do a double batch to make up for it. I was running from the computer to the stove to make the recipe!
But it is a good thing I did, because nobody touched the bottle of Sweet Baby Ray's that I also took along! (I ran out of time to make a sweet red sauce)
The recipe is definately on my recipe to stay list!
Laura

[copkid]

The last batch of pulled pork we made I whipped up a batch of this sauce. I'll tell you what, this is some good stuff!!!


S.C. Mustard Sauce

1 cup apple cider vinegar
1/2 cup Yellow mustard
1/4 cup onion finely minced
2 cloves garlic pureed
1/2 teaspoon black pepper
1 tablespoon Worcestershire sauce
1/2 cup brown sugar
1/4 teaspoon cayenne pepper
1/2 teaspoon salt
1/2 teaspoon Tabasco sauce

Combine ingredients and simmer for 15 minutes, stirring occasionally.

For a smoother sauce, blend on high for a few minutes.

This needs to be added to the sauces/rubs section. This is outstanding if you haven't made it!! Love this recipe!! (I always double it by the way)
Laura

[OSD]

Laura the whole thread with all the different recipes is in the Rubs section.
Was it somewhere else before??

[copkid]

Laura the whole thread with all the different recipes is in the Rubs section.
Was it somewhere else before??

Don't mess with me! I'm already screwed up!!

[OSD]

Wasn't trying to mess with you. I didn't move it. It was here already. Or am I not understanding what you are saying?

[copkid]

Wasn't trying to mess with you. I didn't move it. It was here already. Or am I not understanding what you are saying?

Sorry!!

I swear I searched the sauce site before I posted that! I guess I just missed it!
Laura

[OSD]

You didn't miss it, cause you posted in the thread. you must of got mixed up on what section you were in when you found it..
Sounds like it's time to sit back and have a beer and relax. Everything goes better with beer.

[Papa Tom]

Poor Laura she used to be so bright and alert then it happened......

[copkid]

Poor Laura she used to be so bright and alert then it happened......

Oh honey, I lost it a long time ago! That's why I had kids, to have someone else to blame for losing things!