HELP!!!!

All BBQ smoked Low-N-Slow OR Hot-N-Fast goes here.

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adsmokin
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HELP!!!!

Postby adsmokin » Sat Jan 17, 2015 2:37 pm

cooking brisket today, my first prime grade brisket. I have people coming over at around 6, and its done already!!! didnt anticipate how quick it cooked. my question is: if i wrap it in foil and blankets, and put it in the cooler, will hold okay until then??? its 1;37 in the afternoon now. many thanks for the help.
gator USER_AVATAR
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Re: HELP!!!!

Postby Gator » Sat Jan 17, 2015 3:04 pm

Yep, its all good.
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