Changed it up and decided to try some bacon-wrapped Jalaps stuffed with Italian sausage, cheddar cheese, and finely diced serranos.
Sausage - check
Stuffing Mix (Sausage, diced serranos, cheddar cheese) - check
Stuffed Jalaps - check
Wrapped in Bacon with some Stubb's spicy bbq sauce and a little rub brushed atop - check
On the grill for a smoke with hickory and apple wood - check
That other thing is my first attempt at a smoked pork butt. We'll see how it turns out in another thread, perhaps.
Smoked Italian Serrano Jalaps
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Re: Smoked Italian Serrano Jalaps
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Re: Smoked Italian Serrano Jalaps
Looks good. Those jalapeños sound awesome
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Re: Smoked Italian Serrano Jalaps
Look great to me. I'll have some of all of it please.
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Re: Smoked Italian Serrano Jalaps
Very nice ABT, Josh, since it's 5:40am as I look at those - - - let's call them
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Re: Smoked Italian Serrano Jalaps
Well, went over to the Pastor's after church and -while the Pork butt turned out fine- it was the Italian Serrano Jalaps that won the day.
Josh
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Re: Smoked Italian Serrano Jalaps
Chorizo and cream cheese stuffed.
Big fan of using chorizo in stuff.
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