Emil's 6S sausage

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outlaw
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Re: Emil's 6S sausage

Postby outlaw » Thu Sep 14, 2017 6:21 am

OldUsedParts wrote:thanks for the get back, FAT, looks like ECB will stand guard tomorrow - - - - now I've got to decide whether to use the water pan with apple juice/beer under it while smoking :dont:


That sausage has such a high fat content probably wont be necessary. I think the goal is for rather dry so perhaps not this time.
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OldUsedParts
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Re: Emil's 6S sausage

Postby OldUsedParts » Thu Sep 14, 2017 6:35 am

I agree with you - - - - I dreamed about this upcoming cook ALL *&T#*)%$@)%_ NIGHT last night
GRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRR :banghead: :whiteflag:

:laughing7: :D :lol:

thanks for the input, Friend :salut:
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