Brine question
Moderator: TBBQF Deputies
-
- Outlaw
- Posts: 1325
- Joined: Thu Sep 15, 2016 6:19 pm
- Contact:
Brine question
I'm waiting for the ice to freeze so I can start my chicken brine and I have a question. Can I infuse the brine water with a seasoning? I have some Weber jalapeno garlic grill mate I'm thinking of using. My question is, do I need to boil the water and seasoning together to get the flavor into the water or do I just mix the seasoning with water? Or am I just pee peeing into the wind? Thoughts,comments?
- Txdragon
- Deputy
- Posts: 5036
- Joined: Mon May 14, 2012 3:13 pm
- Location: Forney, TX
- Contact:
Re: Brine question
You really don't have to boil the water. I make my brine without boiling a drop. You can certainly add the spices you like!
(Insert witty signature here)
Return to “Smokehouse - BBQ Discussion”
Who is online
Users browsing this forum: No registered users and 23 guests