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Re: Guess What I'm Doing Tomorrow
Posted: Sat Feb 17, 2018 1:11 pm
by OldUsedParts
Re: Guess What I'm Doing Tomorrow
Posted: Sat Feb 17, 2018 2:14 pm
by bsooner75
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Re: Guess What I'm Doing Tomorrow
Posted: Sat Feb 17, 2018 5:41 pm
by outlaw
Re: Guess What I'm Doing Tomorrow
Posted: Sat Feb 17, 2018 6:10 pm
by Williep
Stick a fork in me boy's, I'm done. Pic's of rib's and both brisket's. The bigger brisket will get vacuum packed for later on, like NHRA when they come to town at the end of April.
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Re: Guess What I'm Doing Tomorrow
Posted: Sat Feb 17, 2018 6:12 pm
by bsooner75
All looks perfect
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Re: Guess What I'm Doing Tomorrow
Posted: Sat Feb 17, 2018 6:34 pm
by Sailor Kenshin
What everyone said!
Plus...wantwantwant.
Re: Guess What I'm Doing Tomorrow
Posted: Sat Feb 17, 2018 6:49 pm
by OldUsedParts
Re: Guess What I'm Doing Tomorrow
Posted: Sat Feb 17, 2018 7:01 pm
by Williep
Thanks guy's. It's been a great day here till I went back outside to wash my cutting board, been raining ever since.
Re: Guess What I'm Doing Tomorrow
Posted: Sat Feb 17, 2018 7:17 pm
by bondobill
Good Golly sir Willie
That sure does look like some slices of heaven
Bill
Re: Guess What I'm Doing Tomorrow
Posted: Sat Feb 17, 2018 7:24 pm
by Williep
bondobill wrote:Good Golly sir Willie
That sure does look like some slices of heaven
Bill
Thank you sir.
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Re: Guess What I'm Doing Tomorrow
Posted: Sun Feb 18, 2018 8:40 am
by Williep
It sure made a good bbq sandwich with onion's and jalapeno's.
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Re: Guess What I'm Doing Tomorrow
Posted: Mon Feb 19, 2018 10:12 am
by Canadian Smoker
It all looks .........
- BurnsExcellentSticker.jpg (30.41 KiB) Viewed 1782 times
Re: Guess What I'm Doing Tomorrow
Posted: Mon Feb 19, 2018 8:21 pm
by bobcat1
That does it. One of my briskets is hitting the fridge to thaw for the weekend...It's your fault Willie P. Might as well do ribs too. Dadgummit.
Re: Guess What I'm Doing Tomorrow
Posted: Tue Feb 20, 2018 5:20 pm
by CaptJack
most excellent
Re: Guess What I'm Doing Tomorrow
Posted: Fri Mar 02, 2018 1:39 pm
by Carp
Looks amazing. What temp did you smoke at and what temp did you pull? Looking forward to my first brisket cook sometime soon.