Pork loin ready. Ribs and Chickens ready later! This will give lots of leftovers for this week for Hudson's surgery.
Cooking today
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- bobcat1
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- OldUsedParts
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Re: Cooking today
Looking Good, Sir
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- bsooner75
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Re: Cooking today
You got a jump on me today! Just getting mine started :)
Lookin’ good!
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Lookin’ good!
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- Sailor Kenshin
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Re: Cooking today
Now chicken is ready!
- bobcat1
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Re: Cooking today
Sailor Kenshin wrote::salut:
How do you get them so juicy?
Cook to 150 internal at 225 high smoke. Glaze with Head Country or Peach from Suckle Busters at about 145 internal.
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- Pilgrim
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Re: Cooking today
Man that looks great
- daBertl
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Re: Cooking today
Oh my Buddha, this looks supersexy
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- bobcat1
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Re: Cooking today
Now for the ribs and taters. Somebody hit them taters before I could get a picture.
- bsooner75
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Re: Cooking today
All looks good.
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- Professor Bunky
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Re: Cooking today
It all looks great!
- Copasspupil
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Re: Cooking today
Boy that look wonderful.
Danno
'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
- Txdragon
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Re: Cooking today
Them birds are calling my name!! It all looks great!
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