OldUsedParts wrote:Txdragon wrote:OldUsedParts wrote:If you do that, Sir Chef, then someone will post a thread that reads
"Does a brisket's Weight have anything to do with it's Moisture Content ?"
A valiant, yet futile rebuttal attempt that topic would be! Since our body composition (and animals) is primarily composed of water, I'd say automatically; yes!!
so you're saying that Beans add or remove weight from Chili
I would say they have the ability to completely transform the dish :)
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