BBQ roasted lamb & sweet onion for lunch

[CaptJack]

BBQ roasted lamb & sweet onion for lunch
with pinto beans

[Russ]

Looks good capt. Leg chops by the look of it. Never done onion on the BBQ, next time I reckon.

Russ

[OldUsedParts]

[Williep]

Never had any lamb before but that look's good and all I can say about the onion is

[woodenvisions]

DUDE YESSSSSSSS !!!!

Love, I mean LOVE Lamb cooked like that. And those onions are Spot On !!
Nice plate right there Capt !

[castironchris]

Looks good to me!!

[CaptJack]

the lamb is-
I bought a boneless leg of lamb at Sam's
then cut it up into single servings and froze them
Debbie doesn't like lamb, but I do

[Russ]

We love lamb here capt. Do you put mint sauce on it??? I make my own here.

Russ

[bsooner75]

Capt - that looks fantastic. Do you do anything special to the onions?


Sent from my iPhone using Tapatalk

[CaptJack]

We love lamb here capt.
Do you put mint sauce on it???
I make my own here.
Russ

I used to when it was Sunday roast with my grandmother
but I haven't thought about it in a long time
my neighbor is growing a lot of mint.
I should make some

Capt - that looks fantastic. Do you do anything special to the onions?

No. just toothpicks and some Mrs.Dash seasoning

[Russ]

[b]We love lamb here capt.
Do you put mint sauce on it???
I make my own here.
Russ

I used to when it was Sunday roast with my grandmother
but I haven't thought about it in a long time
my neighbor is growing a lot of mint.
I should make some

[quote="bsooner75"]

Simple as .5 litre malt vinegar
.5 litre water
1/2 cup sugar
Handfull of mint chopped
Put it all in a pot, boil 5 mins, bottle.
I do double this amounts, about 3 or 4 times a year, yip. We love mint sauce and jelly down here.



Russ

[CaptJack]

We love lamb here capt.
Do you put mint sauce on it???
I make my own here.
Russ

I used to when it was Sunday roast with my grandmother
but I haven't thought about it in a long time
my neighbor is growing a lot of mint.
I should make some

Simple as .5 litre malt vinegar
.5 litre water
1/2 cup sugar
Handfull of mint chopped
Put it all in a pot, boil 5 mins, bottle.
I do double this amounts, about 3 or 4 times a year, yip.
We love mint sauce and jelly down here.
Russ

thank you