A little Touch of Oktoberfest

Everything Grilled. We LOVE pictures.

Moderator: TBBQF Deputies

boots USER_AVATAR
Boots
Wordsmith
Posts: 4714
Joined: Sat Jul 23, 2011 12:16 pm
Location: McKinney, Texas, USA!
Contact:

Re: A little Touch of Oktoberfest

Postby Boots » Thu Sep 21, 2017 2:05 pm

German beer German Sausage College Football. Life is grand.

I am a big Opa's guy, still delish, especially the jalapeeners. Also big on Slovacek's out of Snook. Long time favorite around College Station. :salut: :salut:

Great old homemade artisan sausage also made in Bremond at Mrs. Groholski's on old Main Street. She is a pip, too, still lively and funny, go see her, and make plans for Polish Fest next June. :texas:

https://www.opassmokedmeats.com/
http://slovacek.com/
https://www.google.com/maps/uv?hl=en&pb ... 0Qpx8IdDAK
http://www.bremondtexas.org/polish_day.html
BE WELL, BUT NOT DONE
Hank: "Do you know how to jumpstart a man's heart with a downed power line?"
Bobby: "No."
Hank: "Well, there's really no wrong way to do it."
oldusedparts USER_AVATAR
OldUsedParts
Deputy
Posts: 21559
Joined: Sun May 15, 2011 7:09 pm
Location: Montgomery, Texas
Contact:

Re: A little Touch of Oktoberfest

Postby OldUsedParts » Thu Sep 21, 2017 2:28 pm

10-4 Opa's Jerky has gotten me thru a 5 hour non-stop 'whoop'n and spur'n" trip home from the deer lease many a time. :tup:
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"

Return to “Grillin and Chillin”

Who is online

Users browsing this forum: No registered users and 16 guests