I was a bit lazy yesterday....rubbed up a couple bone in skin on chicken breast's with some Meat Church limited edition Holy Gospel rub.....
grilled them on my gasser....could not justify firing up coals for two breasts.
Nice crispy skin.....had a few store bought rice balls and some veggies on the side.....very simple.....very tasty.
Grilled Chicken Breast
Moderator: TBBQF Deputies
- Canadian Smoker
- Rustler
- Posts: 184
- Joined: Wed Jan 17, 2018 3:21 pm
- Location: Mississauga,ON,Canada
- Contact:
Grilled Chicken Breast
Tools:
Horizon Marshal 20" RD Special Offset
22" Weber Master Touch (limited edition smoke color)
Large BGE
Napoleon Gasser
"There is more stupidity than hydrogen in the universe,and it has a longer shelf life."
Frank Zappa"
Horizon Marshal 20" RD Special Offset
22" Weber Master Touch (limited edition smoke color)
Large BGE
Napoleon Gasser
"There is more stupidity than hydrogen in the universe,and it has a longer shelf life."
Frank Zappa"
- daBertl
- Bandolero
- Posts: 934
- Joined: Sat Mar 17, 2018 12:03 pm
- Contact:
Re: Grilled Chicken Breast
This is a stuff, i never dare to prepare. I always fear that they get dry.
But urs look fingerlickin good
But urs look fingerlickin good
Extra Bavaria non est vita, et si est vita, non est ita.
- Canadian Smoker
- Rustler
- Posts: 184
- Joined: Wed Jan 17, 2018 3:21 pm
- Location: Mississauga,ON,Canada
- Contact:
Re: Grilled Chicken Breast
daBertl wrote:This is a stuff, i never dare to prepare. I always fear that they get dry.
But urs look fingerlickin good
This is why I use bone in skin on.... they tend to be more flavorful and moist.
Tools:
Horizon Marshal 20" RD Special Offset
22" Weber Master Touch (limited edition smoke color)
Large BGE
Napoleon Gasser
"There is more stupidity than hydrogen in the universe,and it has a longer shelf life."
Frank Zappa"
Horizon Marshal 20" RD Special Offset
22" Weber Master Touch (limited edition smoke color)
Large BGE
Napoleon Gasser
"There is more stupidity than hydrogen in the universe,and it has a longer shelf life."
Frank Zappa"
- Rambo
- Deputy
- Posts: 8473
- Joined: Mon Apr 02, 2012 10:39 pm
- Location: Lufkin, TEXAS
- Contact:
Re: Grilled Chicken Breast
My best experience with Chicken breast is bone In, skin on, simple brined for 1-2 hours max, your favorite seasoning and cook at a higher than normal BBQ heat(300-325 range), rib bone down to 165-170 IT
- Sailor Kenshin
- Chuck Wagon
- Posts: 5489
- Joined: Sun Jul 08, 2012 2:58 pm
- Location: Eastern seaboard
- Contact:
- woodenvisions
- Chuck Wagon
- Posts: 5710
- Joined: Sun Aug 02, 2015 12:37 pm
- Contact:
Re: Grilled Chicken Breast
I'd make a meal out of the skin alone CS :):)
Just the way I like it, nice and crunchy !
Just the way I like it, nice and crunchy !
Return to “Grillin and Chillin”
Who is online
Users browsing this forum: No registered users and 72 guests