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ABT Poblano Style !

Posted: Tue Apr 10, 2018 1:56 pm
by OldUsedParts
This Idea, cunkocshun, mess or awesomeness (we'll know later) was inspired from cooks and comments that Egghead, Rambo and Capt'n have recently made - - - So I took the light bulb and ran with it :dont:

Ingredients are:
Medium Poblano Pepper stuffed with
A mix of HEB Easymelt Queso Blanco, Philly Cream Chez and Homemade Pepper jelly
Deveined and deseeded Jalapenos
Large Red Shrimp
Suckle Busters Hootchie Mama Seasoning
and Wrapped with Bacon held securely with Willie Pins

They are now over Kingsford Coals and resting on a Grill mat (idea from Capt'n Jack)
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Re: ABT Poblano Style

Posted: Tue Apr 10, 2018 2:00 pm
by OldUsedParts
Failed to get a pic with the Pineapple Rings on top of the entire thing prior to the bacon wrap but they are in there. I managed to get one sectioned ring per pepper half (2 rings all toll) :dont: :banghead:

Re: ABT Poblano Style !

Posted: Tue Apr 10, 2018 2:58 pm
by OldUsedParts
I am thoroughly pleased but it is an awful lot of trouble and truthfully the regular ABTs tasted just as good maybe even better. I decided to eat the one with the stem for my lunch and the Wiffy wants to taste sample the other one "Surprize Surprize Surprize". Also surprisingly, they weren't hard to hold and eat like finger food but you did need to use both paws to do it.
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As far as the Larapin Taste goes :dont: Well, here's my leftovers from the one I ate :salut:
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Re: ABT Poblano Style !

Posted: Tue Apr 10, 2018 6:22 pm
by OldUsedParts
Well, the Wiffy took a bite of the other piece and likes it but found it too hard to manage so I obliged and ate it for Supper.

Re: ABT Poblano Style !

Posted: Tue Apr 10, 2018 8:41 pm
by GRailsback
Well they sure do look good parts. But good food is never fast.

Re: ABT Poblano Style !

Posted: Tue Apr 10, 2018 11:08 pm
by egghead
I like

Re: ABT Poblano Style !

Posted: Wed Apr 11, 2018 7:08 am
by Sailor Kenshin
Me, too...awseome idea, great pics. I want to grow poblanos this year.

Re: ABT Poblano Style !

Posted: Wed Apr 11, 2018 9:05 am
by TwoGuysBBQ
Mr. OUP Sir, you done went and did it again. Made me want to try something new.

Ric G.

Re: ABT Poblano Style !

Posted: Wed Apr 11, 2018 10:09 am
by woodenvisions
I hereby dub you the ABT King !!!

Don't fight it, just go with it my friend ::):) looks great man !

Re: ABT Poblano Style !

Posted: Wed Apr 11, 2018 10:11 am
by OldUsedParts
Thanks, Y'all, I do enjoy creating them but most of all EATING them :tup: :salut:

Re: ABT Poblano Style !

Posted: Wed Apr 11, 2018 11:47 am
by bondobill
Those look awesome my friend. :salut: :chef:
As you know...at our age nutin good comes ezy. :laughing7:

Bill

Re: ABT Poblano Style !

Posted: Wed Apr 11, 2018 1:04 pm
by daBertl
Those look supersexy :bow:

I will copy them if i´m allowed to.

Re: ABT Poblano Style !

Posted: Wed Apr 11, 2018 1:34 pm
by OldUsedParts
You Betcha, copy away - - believe me there's nothing there that I INVENTED - - - I pretty much copied previous cooks and comments myself :tup: :salut:

One thing I might mention is that as an after thought I wish I had parboiled the Jalapenos for 2 minutes prior to putting them into the raw Poblano. All it would do is make it a more clean bite thru IMHO :dont:

Re: ABT Poblano Style !

Posted: Thu Apr 12, 2018 2:22 am
by rms827
I would have been worried about the shrimp cooking fully, but what I can see of the cooked final result is textbook perfect cooked color. :)

Re: ABT Poblano Style !

Posted: Thu Apr 12, 2018 4:59 am
by OldUsedParts
Good Point and I did consider that but I figgered that if the bacon that's wrapped around it gets done then so are the Shrimps :dont: :salut: