Call'em What You Wish

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OldUsedParts
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Call'em What You Wish

Postby OldUsedParts » Sat Oct 13, 2018 3:45 pm

Some say Country Style Ribs, some Farmers Cut Ribs, some Jack Ribs and some call them what they are, Chops. I have cooked and eaten all of them and the wrapper today said Country Style. They weren't bone-in but they were tender, flavorful and juicy, even at 205 I.T. I used the BBQ Pit Boys Recipe with them swimming in Suckle Busters Original BBQ Sauce in a covered pan with some own-yawn and then gave them the smoke, sear and glaze at the finish. :tup: :texas:
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OUP

Beekeeper: Let's do saddle up and go learn that gentleman his manners
Davy Crockett: We won't have to. He's wearing out horses coming towards us
Beekeeper: Guess we can't stop him from coming. But I reckon we can arrange for him to limp going back
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bsooner75
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Re: Call'em What You Wish

Postby bsooner75 » Sat Oct 13, 2018 4:08 pm

Mighty fine


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Sailor Kenshin
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Re: Call'em What You Wish

Postby Sailor Kenshin » Sat Oct 13, 2018 5:04 pm

Love country reebz!

...and sprouts... ;)
Moink!
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Rambo
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Re: Call'em What You Wish

Postby Rambo » Sat Oct 13, 2018 5:10 pm

A tough cut brought tender hopefully
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OldUsedParts
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Re: Call'em What You Wish

Postby OldUsedParts » Sat Oct 13, 2018 6:09 pm

thanks, Y"all, and Rambo they were the thickest cut that I've ever seen. At least twice the thickness that I normal see and that's why I decided to do the Pit Boys Recipe on these. :salut:
OUP

Beekeeper: Let's do saddle up and go learn that gentleman his manners
Davy Crockett: We won't have to. He's wearing out horses coming towards us
Beekeeper: Guess we can't stop him from coming. But I reckon we can arrange for him to limp going back
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Smoking Piney
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Re: Call'em What You Wish

Postby Smoking Piney » Sat Oct 13, 2018 6:12 pm

I'll just call them fine looking, well cooked eats! :cheers:
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Russ
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Re: Call'em What You Wish

Postby Russ » Sat Oct 13, 2018 6:20 pm

Nice colour emm, man I'm hankering for some sprouts now.

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OldUsedParts
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Re: Call'em What You Wish

Postby OldUsedParts » Sat Oct 13, 2018 6:30 pm

thanks, Gents :salut:
OUP

Beekeeper: Let's do saddle up and go learn that gentleman his manners
Davy Crockett: We won't have to. He's wearing out horses coming towards us
Beekeeper: Guess we can't stop him from coming. But I reckon we can arrange for him to limp going back
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Williep
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Re: Call'em What You Wish

Postby Williep » Sun Oct 14, 2018 5:55 am

Good look'in plate of food right there. :cheers: :salut: :cheers: :salut: :texas:
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bobcat1
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Re: Call'em What You Wish

Postby bobcat1 » Sun Oct 14, 2018 9:02 am

I call them tasty! :salut: :cheers: :chef:
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OldUsedParts
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Re: Call'em What You Wish

Postby OldUsedParts » Sun Oct 14, 2018 9:32 am

thanks, Willie and B.C. :salut:
OUP

Beekeeper: Let's do saddle up and go learn that gentleman his manners
Davy Crockett: We won't have to. He's wearing out horses coming towards us
Beekeeper: Guess we can't stop him from coming. But I reckon we can arrange for him to limp going back
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CaptJack
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Re: Call'em What You Wish

Postby CaptJack » Sun Oct 14, 2018 10:05 am

Image
22"OldSmokey • 2-burner gasser with GrillGrates • CampChef pellet cooker

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