COSTCO needs to stop selling these bone in ribeyes

Gigemlaw · Postby **Gigemlaw** » Sun Mar 31, 2019 9:26 pm

This is getting out of hand. I thought I went to COSTCO today and bought bulk spinach; next thing I knew I was at the smoker with 2 tomahawks.

Hopefully I’ll be stronger next week....

Oh god! I just realized I made beef ribs too! Pray for me!

motabbq · Postby **motabbq** » Sun Mar 31, 2019 9:30 pm

Nice cook.

Have one of those tomahawks waiting to be cooked

Sent from my iPhone using Tapatalk Pro

woodenvisions · Postby **woodenvisions** » Mon Apr 01, 2019 5:32 am

Yeah, those places know how to market very well don't they lol.
I'm good for going into the Restaurant Depot for 2 or 3 things and when I'm in line to pay I've got like 10 and none of it is what I originally went in for so I feel ur pleasure/pain Gigem !

You did a Bang up job with these trays, I especially like the Tomohawks even tho I've yet to get my hands or choppers on them.

bsooner75 · Postby **bsooner75** » Mon Apr 01, 2019 5:47 am

Lol - maybe we could start a support group? You cook…

Sent from my iPhone using Tapatalk

Postby **OldUsedParts** » Mon Apr 01, 2019 6:03 am

What Sooner said - - - - if all else fails then "What A Way To Go" :tup:

TwoGuysBBQ · Postby **TwoGuysBBQ** » Mon Apr 01, 2019 6:52 am

Good looking meal, one meat I haven’t cooked yet is the Tomohawk steak. The wife says if your going to spend that much to cook a piece of meat,...Buy a Brisket.

so I Do.

Gigemlaw · Postby **Gigemlaw** » Mon Apr 01, 2019 9:15 am

TwoGuysBBQ wrote:Good looking meal, one meat I haven’t cooked yet is the Tomohawk steak. The wife says if your going to spend that much to cook a piece of meat,...Buy a Brisket. so I Do.

That’s the problem, I’m getting these prime grade for 20-25$ a pop. Hard to pass on such a good deal.

Sailor Kenshin · Postby **Sailor Kenshin** » Mon Apr 01, 2019 11:07 am

Pray for you? I'm moving in! :laughing7:

Wantwantwant....

Boots · Postby **Boots** » Mon Apr 01, 2019 1:22 pm

spacetrucker · Postby **spacetrucker** » Sun Apr 07, 2019 3:05 pm

motabbq · Postby **motabbq** » Sun Apr 07, 2019 6:24 pm

Finally. Cooked this between the thunderstorms we’ve been having here in central Texas.

With a side of jalapeño sausage... and a few Mexican martinis

Sent from my iPhone using Tapatalk Pro

The Texas BBQ Forum

Friendly forums dedicated to BBQ for those who like to talk about Texas BBQ.