Jalapeno Pintos on the Stove staying warm and Cole Slaw in Frig staying cold.
Apple Pellets on the Pit Boss and Dinner's almost done.
Count Down on Spareribs at 3-2-1
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OldUsedParts
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Count Down on Spareribs at 3-2-1
Ribs should be ready shortly and so should the Okra.
Jalapeno Pintos on the Stove staying warm and Cole Slaw in Frig staying cold.
Apple Pellets on the Pit Boss and Dinner's almost done.
Jalapeno Pintos on the Stove staying warm and Cole Slaw in Frig staying cold.
Apple Pellets on the Pit Boss and Dinner's almost done.
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
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Rambo
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Re: Count Down on Spareribs at 3-2-1
Marie’s Cole Slaw?
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OldUsedParts
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Re: Count Down on Spareribs at 3-2-1
Rambo wrote:Marie’s Cole Slaw?
H.E.B. Generic
My regular Camera pooped out on me (setting or something) so I used my Cell Phone Camera and it did the same so, even tho I'm ashamed of the Pic but not the Food. Here tis
Suckle Busters SPG, Hog Waller Honey, Texas Pecan and Chipotle Sauce were used in the cooking process.
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
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Timothy_W
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Re: Count Down on Spareribs at 3-2-1
Sounds delicious! Ribs are, for me, one of the most delicious parts of a carcass. Here the very richness of the taste of meat from the bone. In principle, the most delicious broths are obtained on the ribs.
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OldUsedParts
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Re: Count Down on Spareribs at 3-2-1
Yes Sir, and there's an old saying that goes "The Closer to the Bone, the Sweeter the Meat" - - - I imagine that Dinner time today will probably include some pulled pork Sammies. 
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
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Sailor Kenshin
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bsooner75
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Re: Count Down on Spareribs at 3-2-1
These are a few of my favorite things…
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Smoking Piney
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Re: Count Down on Spareribs at 3-2-1
Sailor Kenshin wrote:The cameras steamed up from goodness!
Agree!
John - Hopelessly addicted to smoking and grilling. 
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OldUsedParts
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Re: Count Down on Spareribs at 3-2-1
Too Kind, Y'all but the Camera needs tweeking some - - - probably from an Old Man Operating it.
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
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