it was T-Tobe's Fault but I'll take the Credit LOL

[OldUsedParts]

OK, T-tobe, when I mentioned what that Awesome Rack of Pork Ribs you cooked and posted had inspired me to do, I wasn't just yappin !
I have never done an extra thick Tomahawk Pork Chop before and I had just asked the HEB Butcher for "A" thick cut Pork Chop so I could stuff and Grill it over Kingsford.
When he showed me this one, I was hooked and today is the day for it to happen.
My only side is a Baked Sweet Tater don't ask why cause "I don't have a clue"

THE STUFFING IS MADE FROM SAUTEED SHRIMP, OWN-YAWNS, PEPPERED BACON AND BREAD CRUMBS
AND SEASONED WITH SUCKLE BUSTERS LEMON, PEPPER, GARLIC "AND" THEIR TEXAS GUNPOWDER

[OldUsedParts]

Everything was Great but a lot of Food for just one Meal "for me that is" - - - I split the Tater with the Wife but she's not much on stuffed Pork Chops, so I ate what I could.

I decided to eat the "stuffed part" kinda like you would eat a Sammich, because the filling kept falling out everywhere.

[Smoking Piney]

Wow, Emm!

Great idea and you took it over the top.

If I was close, I would have been very happy to drop by and help you eat it.

Awesome!

[Sailor Kenshin]

Same here!

[OldUsedParts]

Well, there would have been plenty but just one of you

[bowhnter]

Nice lookin chop!

[tex_toby]

Parts - you did that piggy justice. Everything looks first class and I would have loved to have given it a try. Honored to be the source of inspiration.

tex

[spacetrucker]

great looking meal, sweet taters just work with pork

[Zeeker]

Great looking chop OUP!

[OldUsedParts]

thanks, Zeek