El Paso Tacos

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Boots
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El Paso Tacos

Postby Boots » Sun Mar 31, 2019 7:42 pm

The way Ms Boots’ Mom made ‘em. 6 hours seasoned and braised brisket in a Dutch oven, then shredded and dressed in a Hatch tortilla with some Cacique sauce.
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spacetrucker
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Re: El Paso Tacos

Postby spacetrucker » Sun Mar 31, 2019 7:58 pm

I think those look great!!
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Re: El Paso Tacos

Postby bsooner75 » Sun Mar 31, 2019 8:38 pm

Boots is on Fire this weekend. Eating good!


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woodenvisions
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Re: El Paso Tacos

Postby woodenvisions » Mon Apr 01, 2019 5:38 am

Well, Mommas method surely worked because those look excellent !!
I'm a Huge fan of cooking with Dutch Ovens, and actually anything Cast Iron.

Something about them just seems to give us more confidence when using them imho.

These right here look to be tender as can be and being seasoned for 6 hrs and braised they had to be delicious.

Kudos to the Mommas and you for executing them Sir
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OldUsedParts
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Re: El Paso Tacos

Postby OldUsedParts » Mon Apr 01, 2019 6:09 am

Yesiree, Tex-Mex Cuisine with Caribbean influence - - - :tup: :salut: :cheers:

Where'dcha git them Hatch Tort, Amigo ? yum yum :chef:
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Re: El Paso Tacos

Postby TwoGuysBBQ » Mon Apr 01, 2019 6:46 am

Good looking Tacos right there. Bet they tasted Amazing :salut:
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Boots
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Re: El Paso Tacos

Postby Boots » Mon Apr 01, 2019 7:39 am

OldUsedParts wrote:Yesiree, Tex-Mex Cuisine with Caribbean influence - - - :tup: :salut: :cheers:

Where'dcha git them Hatch Tort, Amigo ? yum yum :chef:


I think she got em at Central Market (HEB). They carry all kinds of exotic stuff.
BE WELL, BUT NOT DONE
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Bobby: "No."
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OldUsedParts
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Re: El Paso Tacos

Postby OldUsedParts » Mon Apr 01, 2019 8:15 am

thanks
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