Smoked Meatloaf

Brisket, steaks, roasts, ground beef or any beef recipes.

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Okie Sawbones
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Re: Smoked Meatloaf

Postby Okie Sawbones » Mon May 09, 2016 9:46 am

Both of those meatloaves sound good. :cheers:
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Re: Smoked Meatloaf

Postby ChileFarmer » Mon May 09, 2016 9:51 am

Guys thanks for the recipes, have them both copied, ready for use. All looking good. I guess its my turn. CF :D
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Re: Smoked Meatloaf

Postby CaptJack » Mon May 09, 2016 10:09 am

i agree Image

i only cook my meatloaf indirect on my OldSmokey
my last meatloaf cook i stuffed 4 poblanos
and made bacon wrapped mini meatloafs with the rest of the mix
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Okie Sawbones
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Re: Smoked Meatloaf

Postby Okie Sawbones » Mon May 09, 2016 11:43 am

I just found out that Brinkman makes a meatloaf basket for BBQing. Helps to hold the shape, while allowing smoke to the meat.
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Re: Smoked Meatloaf

Postby CaptJack » Mon May 09, 2016 12:22 pm

Okie Sawbones wrote:I just found out that Brinkman makes a meatloaf basket for BBQing. Helps to hold the shape, while allowing smoke to the meat.


frogMats work great too Image

Image
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Finatic
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Re: Smoked Meatloaf

Postby Finatic » Mon May 09, 2016 3:32 pm

You're welcome ChiliFarmer.

Okie- I've never had any trouble with mine falling apart. I have always let it sit in the fridge for at least a couple of hours in a pan not just too help it take shape but to let the ingredients meld together. I've also always cooked em' on a sheet of foil. Adding another egg would also help if it did break apart. BUT- I do have my share of gadgets... :lol:
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Re: Smoked Meatloaf

Postby BluDawg » Mon May 09, 2016 7:09 pm

You need binders Okie 1 egg per pound and breadcrumbs, I press mine into a plastic wrap lined loaf pan to shape &chill while the pit gets hot then turn it out on to a piece of foil to cook. I never had to use a spoon to eat it yet. :texas:
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Okie Sawbones
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Re: Smoked Meatloaf

Postby Okie Sawbones » Mon May 09, 2016 8:23 pm

I need to change my old recipe to smoke meatloaf. It would fall apart. Thanks guys.
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