Bone in loin Pork roast

Ribs, butts, chops, any pork recipes.

Moderator: TBBQF Deputies

danbono
Pilgrim
Posts: 2
Joined: Tue Apr 02, 2013 8:37 am
Contact:

Bone in loin Pork roast

Postby danbono » Mon Jul 29, 2013 2:00 pm

Hi All I'm thinking of smoking a center cut Pork roast with the bone in..The roast is like 4 pork chops put together.What temp will it done at? What kind of time am I looking at?
I'm thinking 145*, or is that too high, cause it wiil still cook some after it is off.
Thanks Dan
PS Will post pics when I get the roast.
egghead USER_AVATAR
egghead
Egg Master
Posts: 4288
Joined: Sun Jul 12, 2009 6:30 am
Location: Corpus Christi
Contact:

Re: Bone in loin Pork roast

Postby egghead » Tue Jul 30, 2013 6:09 am

145 will work. I would give it a nice sear then roast to 137-138 and tent for 10-15 minutes - the carryover will take it past 140.

Good luck with it.
Suppose you were an idiot, and suppose you were a member of congress; but I repeat myself - Mark Twain
XL, Small, and Mini BGE
boots USER_AVATAR
Boots
Wordsmith
Posts: 4714
Joined: Sat Jul 23, 2011 12:16 pm
Location: McKinney, Texas, USA!
Contact:

Re: Bone in loin Pork roast

Postby Boots » Tue Jul 30, 2013 12:11 pm

Did mine 3 hours (?) total at cool end of the cooker, keeping it between 200-225, spraying once an hour, then glazed it one hour before finish. Best I recall it was like 145 internal at the end.
BE WELL, BUT NOT DONE
Hank: "Do you know how to jumpstart a man's heart with a downed power line?"
Bobby: "No."
Hank: "Well, there's really no wrong way to do it."
swamp donkeyz bbq USER_AVATAR
Swamp Donkeyz BBQ
Outlaw
Posts: 1966
Joined: Tue Oct 16, 2012 2:26 pm
Location: Huntsville, Tx
Contact:

Re: Bone in loin Pork roast

Postby Swamp Donkeyz BBQ » Tue Jul 30, 2013 12:18 pm

Great looking chops Boots!

Return to “Pork Recipes”

Who is online

Users browsing this forum: No registered users and 9 guests