Texas Korean Pork Butt

Ribs, butts, chops, any pork recipes.

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Boots
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Texas Korean Pork Butt

Postby Boots » Sun Oct 15, 2017 12:56 pm

Since our South Korean allies are in the news so much lately, and in remembrance of our Korean War vets, our troops standing guard against the drunken lunatic north of the 38th, as well as the fighting ROK Army, I decided it was time for a little experimentation with a Korean pork butt. So this little guy has been brining and swimming in a marinade now for five days, using a bottle of stuff that I picked up over at Whole Foods (pricey joint), and of course, I added a little Shiner Bock to make it feel more at home here in the Republic of Texas. At only 2 1/2 pounds, I will shorten the clock with kind of a sprint cook, we'll see how it turns out in six or seven hours.

As the late Paul Harvey used to say, "stay tuned for... News!"
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Re: Texas Korean Pork Butt

Postby OldUsedParts » Sun Oct 15, 2017 2:43 pm

:salut: :flag: :salut: :flag: :salut: :flag: :salut: :flag: :salut: :flag: :salut: :flag:
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Re: Texas Korean Pork Butt

Postby Boots » Sun Oct 15, 2017 7:21 pm

Finish line!
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Re: Texas Korean Pork Butt

Postby Russ » Sun Oct 15, 2017 8:25 pm

Great pics only outdone by the look of that food. So inviting. :lol:

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Re: Texas Korean Pork Butt

Postby bsooner75 » Sun Oct 15, 2017 8:36 pm

Great spread. What did you think of the flavor?


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Re: Texas Korean Pork Butt

Postby Boots » Sun Oct 15, 2017 10:35 pm

Great flavor. Candied it up w Sucklebusters Hot and Spicy in the last two hours. Really tender, but should have gone 9 or 10 hours total to making it fall apart good.
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Bobby: "No."
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Re: Texas Korean Pork Butt

Postby outlaw » Mon Oct 16, 2017 6:03 am

Everything looked really good. That glaze was spot on, even had the color of Korean BBQ if you know what I mean. Well done sir. :chef: :chef: :chef:
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Re: Texas Korean Pork Butt

Postby OldUsedParts » Mon Oct 16, 2017 7:13 am

BOOT'd right between the Uprights for a Win :cheers: :salut: :chef:
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Re: Texas Korean Pork Butt

Postby Williep » Mon Oct 16, 2017 1:41 pm

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Re: Texas Korean Pork Butt

Postby CaptJack » Mon Oct 16, 2017 2:21 pm

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Re: Texas Korean Pork Butt

Postby egghead » Mon Oct 16, 2017 9:34 pm

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Re: Texas Korean Pork Butt

Postby Boots » Tue Oct 17, 2017 2:17 pm

OldUsedParts wrote:BOOT'd right between the Uprights for a Win :cheers: :salut: :chef:


LOL. Reminded me of that old Bobby Bare song I think of every football season...

https://www.youtube.com/watch?v=SO5Y1OuQIxo

Still cracks me up.
BE WELL, BUT NOT DONE
Hank: "Do you know how to start a man's heart with a downed power line?"
Bobby: "No."
Hank: "Well, there's really no wrong way to do it."
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Re: Texas Korean Pork Butt

Postby OldUsedParts » Tue Oct 17, 2017 2:46 pm

ONLY the "Bare" could get by with that back in those days :tup: :salut:
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