copycat Q Review

[Txbbqman_1]

Well , let me start by saying I have never brined a bird before this weekend.

I used copycat Q Chicken Soak per the instructions and was very pleased.I will probably add a little more next time to boost the flavor but not bad at all for first time out. The birds turned out very juicy, tender and had an awesome flavor. I am definitely now in the Brine camp.

I apologize for not having any pictures, I had every intention of doing so, but my batteries were dead and the charger was at my work and I kinda have a policy of NOT coming back to work on the weekends unless it is life or death.

[SteerCrazy]

I have yet to use my chicken soak but have heard some great feedback. You mentioned adding more to it, any suggestions on what you might add to it next time??

[Txbbqman_1]

I'm not real sure how much more I'm gonna add. It had a nice flavor, I personally would like to see a little more flavor but I am going to go at it a little at a time until I figure out what I like.

I know this doesn't help much, sorry

[SteerCrazy]

that's ok. I think the brine is the most important. I'm not going to worry about additional flavors because I use a rub and sauce for my thighs. It sure makes things easier though, especially for competitions

[BAR "G" BBQ]

I used the chicken soak at a comp this past weekend utilizing 1 cup to 1/2 gallon water.
Results: 50 teams (3rd place shicken) I will be using it again.