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Sqwak N Sprouts

Posted: Fri Sep 25, 2020 12:52 am
by Boots
Pictures say it all. Smoked low low with cherry n hickory for 5 hours. The cherry burns quick but very clean and light. Brined the bird overnight in a salt pepper garlic powder onion powder liquid bath. Then shoved a sprig of rosemary, a sliced fresh Hatch Chile, and a plug of purple onIon up in there and let it ride. Served w BSs from our garden seared in green Chile olive oil with lemon pepper and a quick mushroom onion cream sauce with mashed garlic, minced onion, low-fat sour cream, milk kosher salt and cracked black pepper with a couple squirts fresh squeezed lemon juice and little whit wine.

Re: Sqwak N Sprouts

Posted: Fri Sep 25, 2020 8:07 am
by Rambo
That’s pretty

Re: Sqwak N Sprouts

Posted: Fri Sep 25, 2020 8:33 am
by OldUsedParts
Awesome Plate, Trail Boss,, and that cream sauce was all it took to activate the drool system. :tup: :cheers: :salut: :texas:

Re: Sqwak N Sprouts

Posted: Fri Sep 25, 2020 10:23 am
by TX1911
Man Boots, you hit that one out of the park for sure!

Re: Sqwak N Sprouts

Posted: Fri Sep 25, 2020 2:01 pm
by bsooner75
Oh yeah, gourmet bird for sure


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