1/4 cup onions chopped
3 tablespoons butter
3 hard cooked eggs, chopped
3 summer squash diced about 3 cups
2 eggs beaten
1/3 cup half ñ half
1/4 c. Panko bread crumbs tossed with 1 T. melted butter
In a pot sauté onion in butter. Large bowl- mix
onions- butter with summer squash- chopped hard cooked eggs.
Place squash mixture in a greased 1½ quart casserole. Mix beaten
eggs with half ñ half- pour over squash in casserole. Sprinkle top
with buttered bread crumbs. Bake 350 ° F - 30 minutes.
Notes~ add some hot sausage to this sliced or pepperoni with little melted cheese to top
From smoked cheese to hot to mild Cheddar or Mexican blend or just gated Romano.
Summer Squash Baked n Stuffed
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Summer Squash Baked n Stuffed
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