Supbowl Creamy Baked Jalapeno Crab Dip

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Supbowl Creamy Baked Jalapeno Crab Dip

Postby Hj » Sun Jan 30, 2011 1:14 pm

Creamy Baked Jalapeño Crab Dip

8 oz. cream cheese room temperature
6 ozs. can crabmeat drain well
3 T. minced green onions
1 jalapeño seeded diced fine
1 T. milk
1/2 tsp. salt
salt and pepper to taste
little lemon juice
1/4 tsp. Worcestershire sauce
pinch of paprika

Preheat oven 375° F.

Combine all in medium baking dish. Stir well.

Bake about 15 minutes, or until thoroughly heated.

Serve with baguette slices, crackers, corm chips or raw veggies.

Makes About 2 Cups Can use shrimp chopped up also or both or immatation crab.

Go STEELERS :fiestanana: :coolnana:
A mistake is sometimes a great creation

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