Texas Caviar Recipe

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OldUsedParts
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Texas Caviar Recipe

Postby OldUsedParts » Thu Jun 04, 2015 7:27 pm

One of our favorite "Q" joints went out of bizz last year and now we're missing not only the Ribs but the "Texas Caviar" that they made. There's lots of Recipes on the Net but I was wondering if any of you "Corny Sewers" had a tried and true mix that you would share with us? :chef:

TIA,
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BluDawg
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Re: Texas Caviar Recipe

Postby BluDawg » Thu Jun 04, 2015 9:42 pm

Cowboy Caviar


1 (15oz) can black beans, rinsed
1(15oz) cab blackeyed peas
1 (17oz) can whole kernel corn, drained
2 large tomatoes,chopped
1 large avocado, diced
1/2 red onion, chopped
1/4 cup chopped fresh cilantro
Dressing:
1 Tablespoon red wine vinegar
3-4 Tablespoons lime juice
2 Tablespoons olive oil
1 teaspoon salt
1/2 teaspoon pepper
Combine all ingredients in bowl. Cover and chill. :texas:
Never met a cow I didn't like with a little salt and pepper.
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OldUsedParts
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Re: Texas Caviar Recipe

Postby OldUsedParts » Fri Jun 05, 2015 7:42 am

Thanks, Blu, I'll give that one a try except for the avacado :puke: :dont:
OUP

Beekeeper: Let's do saddle up and go learn that gentleman his manners
Davy Crockett: We won't have to. He's wearing out horses coming towards us
Beekeeper: Guess we can't stop him from coming. But I reckon we can arrange for him to limp going back

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