Bean Dip Recipe

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Stan41
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Bean Dip Recipe

Postby Stan41 » Tue Feb 02, 2010 6:04 pm

I have always liked Frito-Lay Bean dip. At the price it is, I could eat myself out of house and home on it. I think I finally have it counterfitted:

Bean Dip Like Frito Lay

1 (15 oz) can refried beans
5 slices bottled jalapenos (nacho slices)
1 tablespoon brine from bottled jalapeno slices
1/2 teaspoon salt
1/2 teaspoon sugar
1/4 teaspoon onion powder
1/4 teaspoon paprika
1/8 teaspoon garlic powder
1/8 teaspoon cayenne pepper
2 or 3 tablespoons water.

Combine all ingredients in food processor or blender
Puree at high speed.
Chill at least an hour before serving.

Stan
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Re: Bean Dip Recipe

Postby Pony Express » Tue Feb 02, 2010 6:28 pm

I,ve tried many time to copy fritos bean dip. I'm gona give yours a try.
Would you say its the regular or the hot?
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Re: Bean Dip Recipe

Postby nascarchuck » Tue Feb 02, 2010 6:53 pm

Thanks Stan!!! Gonna bookmark this one!
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Re: Bean Dip Recipe

Postby Stan41 » Tue Feb 02, 2010 7:01 pm

Pony Express wrote:I,ve tried many time to copy fritos bean dip. I'm gona give yours a try.
Would you say its the regular or the hot?


I would say that this is the regular dip. Of course you can make it hot by adding some more pepper.

Give it a try and let me know what you think.
Stan
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Re: Bean Dip Recipe

Postby jmcrig » Tue Feb 02, 2010 7:14 pm

Sounds good, I'll have to try it Sunday. Thanks.
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Re: Bean Dip Recipe

Postby Stan41 » Tue Feb 02, 2010 7:21 pm

It works for me. Haven't bought a can of store bought since I started making this.

Now if some of y'all will tell me how to make Fritos.

Stan
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Re: Bean Dip Recipe

Postby smoken don » Tue Feb 02, 2010 8:38 pm

Thanks for the recipe Stan. Will give it a shot this weekend. :tup:


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Re: Bean Dip Recipe

Postby BluDawg » Tue Feb 02, 2010 9:01 pm

Stan41 wrote:It works for me. Haven't bought a can of store bought since I started making this.

Now if some of y'all will tell me how to make Fritos.

Stan

Fritos corn chips clone:
Yellow corn tortillas
pickle salt
lime juice
Lard for frying

Heat the lard to 325 deg in a CI DO, dissolve pickle salt 1 tsp per cup into the lime juice and pour it into spray bottle spritz the tortillas with the salty lime juice lightly re stack and cut into chip size pieces fry in the hot lard about 1 min remove to paper towel lined bowl to drain and salt.
Never met a cow I didn't like with a little salt and pepper.
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Re: Bean Dip Recipe

Postby Stan41 » Tue Feb 02, 2010 9:06 pm

Thanks BluDawg. I'm going to try that to dip my bean dip with.
Between the 2 of us we may make the Frito-Lay Co go broke.

Stan
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Re: Bean Dip Recipe

Postby BluDawg » Tue Feb 02, 2010 9:48 pm

Don't use cheap tortillas Stan it really makes a difference. I got the dip recipe saved I love that stuff Last time I bought a can I couldn't find any gold nuggets
in the can so I quit buying it.
Never met a cow I didn't like with a little salt and pepper.
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Re: Bean Dip Recipe

Postby Sharkie » Sat Aug 28, 2010 12:12 pm

On my list to try asap. Thanks Stan41. I love Bean Dip!
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Re: Bean Dip Recipe

Postby Sharkie » Mon Aug 30, 2010 9:53 am

I whipped Stan's Conterfieted Bean Dip up this morning and Im beside myself. I stuck my finger in it - I cant believe I have to wait 24 hours to eat this stuff ...I think Im gonna make a second batch just so there will be some left. Its Spot on. This taste just like the real deal. WOW. Thanks!
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Re: Bean Dip Recipe

Postby Stan41 » Mon Aug 30, 2010 9:58 am

Thanks for your compliments. It saves me a lot of money. I love it!
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Re: Bean Dip Recipe

Postby CJATE » Mon Aug 30, 2010 1:55 pm

Stan41 wrote:I have always liked Frito-Lay Bean dip. At the price it is, I could eat myself out of house and home on it. I think I finally have it counterfitted:

Bean Dip Like Frito Lay

1 (15 oz) can refried beans
5 slices bottled jalapenos (nacho slices)
1 tablespoon brine from bottled jalapeno slices
1/2 teaspoon salt
1/2 teaspoon sugar
1/4 teaspoon onion powder
1/4 teaspoon paprika
1/8 teaspoon garlic powder
1/8 teaspoon cayenne pepper
2 or 3 tablespoons water.

Combine all ingredients in food processor or blender
Puree at high speed.
Chill at least an hour before serving.

Stan


the one I use is very close to this,,, we get her all mixed up, hand full of cooked fajita chicken, stir that in, hand full of cheese on top and toss her in the over,,, serve it hot,,, it's very good.

what's funny, i never realized the likeness to Frito's bean dip until now,,,but your right. it's about the same (i say "about" as my recipe differs slightly)
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Re: Bean Dip Recipe

Postby Sharkie » Sat Sep 04, 2010 3:03 pm

Only thing I could tell a difference with was the consistency...the Orginal is thicker. Prolly due to Maltodextrin or some sorta thickener thats bad for ya

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