The Texas BBQ Forum

Just received this from my oldest Step Son and I am going to try them very soon.

Ingredients:
5 C corn flakes
1 C Ghiradelli chocolate morsels, semi-sweet (next time I’ll use dark chocolate)
1 C Butterscotch morsels
½ C Peanut butter, creamy (next time I’ll use a crunchy, natural PB)
Directions:
Melt chips & peanut butter
Mix with corn flakes
Press into sprayed pan (I just smear a small amount of butter with paper towel on bottom and sides of glass baking dish)
Cool in refrigerator for a couple of hours

- Cut and serve

If you have to store them for any period of time – do it in the refrigerator also.
It’s that simple. The hardest part is melting the morsels and PB correctly. If they are overheated – they taste bad.
It is recommended to melt in microwave as follows:
Heat on 50% power for 1 min – stir
Heat on 50% power for 15 sec increments, stirring after each increment
When there are only a few lumps left – just stir and the heat of the other heated mix will melt the lumps

Sounds yummy to me.....

I'm not big on health bars, but they sound good.

Russ

I'd tear up those Heath Bars lol !!!

Thx OUP, gonna give that a shot

That ghiradelli chocolate, is that just the same as chocolate buttons or chocolate chips????

Russ

brand name, Russ, like Hersheys or Nestles chocolate chips

Cheers , I'm thinking my grand kids would love them.????

Russ

Russ, imho Ghiradelli is the Cadillac of Chocolate.

If u get a chance, go to thier website and order some if u like chocolate. It's good stuff
:) :)

^^^^^^^^^^^^^^^^
what he said

I get the wife to have a look, she's the choc freak,lol.

I just finished making my first batch of this and it's pretty decent and easy to fix- - - next time I think I'll drop the butterscotch morsels and replace them with more chocolate. I also used milk chocolate because the War Dept doesn't like semi sweet but next ones will be with semi sweet and crunchy peanut butter instead of creamy. This is a very "CRUNCHY TREAT".

Melting the ingredients together went real well and it wasn't as messy of a job as I thought it was gonna be. I used a 7"x7" microwave bowl to melt and mix, put the corn flakes in a large 9"x13" baking dish, mixed in the melted stuff and then transferred it to a sprayed 8"x8" baking dish. Packed it down a much as I could and into the frig for 2 hours. It took a serrated knife to cut/saw the squares into removal pieced but it went well.

War dept !!!

Lmao
Looks good buddy !! :) :)