Fatty

Looking for something special but dont see it? Post your request here.

Moderator: TBBQF Deputies

Pig Grinder
Pilgrim
Posts: 11
Joined: Fri Jul 18, 2014 11:59 am
Contact:

Fatty

Postby Pig Grinder » Sat Aug 02, 2014 11:01 pm

I am fairly new at smoking. I made some sausage today & would like some recipes for Fattys(NO Cheese please)
okie sawbones USER_AVATAR
Okie Sawbones
Outlaw
Posts: 2049
Joined: Mon Apr 21, 2014 12:14 pm
Location: Edgewood, TX
Contact:

Re: Fatty

Postby Okie Sawbones » Tue Aug 05, 2014 10:26 pm

Sorry, but all of my recipes include cheese.
KCBS - CBJ
PNWBA - CBJ
Jambo Clone, Primo Oval XL, Blaz'n Grills Pellet Stove, Weber 22.5", Lynx SS Grill, The Big Easy
VFW - Life, DAV - Life
egghead USER_AVATAR
egghead
Egg Master
Posts: 4288
Joined: Sun Jul 12, 2009 6:30 am
Location: Corpus Christi
Contact:

Re: Fatty

Postby egghead » Wed Aug 06, 2014 5:08 am

Geaux here viewtopic.php?f=30&t=20190&hilit=Fatty&start=0

Just leave out the cheese.

You can get creative and stuff it anyway you like or just buy some breakfast sausage, unwrap, rub, and grill or smoke.
Suppose you were an idiot, and suppose you were a member of congress; but I repeat myself - Mark Twain
XL, Small, and Mini BGE
datsbbq USER_AVATAR
DATsBBQ
Deputy
Posts: 8151
Joined: Sat Jan 13, 2007 11:15 am
Location: Yorktown, VA
Contact:

Re: Fatty

Postby DATsBBQ » Thu Aug 07, 2014 1:41 pm

Some of the best ones I've done were rubbed but not stuffed, like EH alluded to. The better the quality of the sausage, the better the fatty. I like to use Jimmy Dean.
Deputy Dave

“A wise man can learn more from a foolish question than a fool can learn from a wise answer."-Bruce Lee
hj USER_AVATAR
Hj
Bandolero
Posts: 593
Joined: Mon Feb 23, 2009 10:21 pm
Location: Arizona
Contact:

Re: Fatty

Postby Hj » Sat Aug 16, 2014 4:37 pm

Make Two Fatties~

3 lbs. bacon quality thick sliced
2 lbs. regular Jimmy Dean breakfast sausage
2 Avocado slices
red ñ green bell sliced very thin
mushrooms very thin sliced
onion slices cut very thin
roasted garlic all over
2 jalapeño peppers mix with serrano’s as many as U like - can use roasted green chili peppers sliced
Some rib rub *
Favorite BBQ sauce *
2 gallon sizes zip loc bags
2 parchment papers or 2 pieces of wax paper

Do all preparation before starting the fatties together. Remove chili seeds from all peppers - dice or slice them - make UR favorite rub ñ BBQ sauce or make UR own. Slice up avocado with all other veggies that U want to use - set aside.

Make bacon weaves - each will have thirteen pieces of bacon per weave or twenty-six pieces total. Fry some up real nice ñ crispy. Place it on a paper towel drain - set aside.

Note~ *After rolling - use rub and seasoning on the outside – can use inside the bacon also .

Just get very creative or make it very simple. Make a shrimp wrapped in bacon n get really creative with the so many options. My mouth is watering.
A mistake is sometimes a great creation

Return to “Request a Recipe”

Who is online

Users browsing this forum: No registered users and 25 guests