Round 2: Canadian and cottage bacon

Sausage making and curing meats.

Moderator: TBBQF Deputies

User avatar
OldUsedParts
Deputy
Posts: 11239
Joined: Sun May 15, 2011 7:09 pm
Location: Montgomery, Texas
Contact:

Re: Round 2: Canadian and cottage bacon

Postby OldUsedParts » Thu Aug 09, 2018 10:35 am

Rock On, C.P. Rock On :chef: - - - did you say ?Jalapenos? yum yum :salut:
OUP

" Country by choice, Texan by the Grace of God "
User avatar
Copasspupil
Bandolero
Posts: 549
Joined: Sun Oct 25, 2015 7:22 pm
Location: Enumclaw
Contact:

Re: Round 2: Canadian and cottage bacon

Postby Copasspupil » Thu Aug 09, 2018 10:57 am

Yes I placed 5 jalapeños sliced in the dry cure hoping some of the flavor would creep into the meat to add to the peppered crust you see. The molasses really changed the color of it compared to the other piece you see next to it.
Danno

'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
User avatar
Rambo
Deputy
Posts: 1840
Joined: Mon Apr 02, 2012 10:39 pm
Location: Lufkin, TEXAS
Contact:

Re: Round 2: Canadian and cottage bacon

Postby Rambo » Thu Aug 09, 2018 11:16 am

can't wait to see the finished product
User avatar
Copasspupil
Bandolero
Posts: 549
Joined: Sun Oct 25, 2015 7:22 pm
Location: Enumclaw
Contact:

Re: Round 2: Canadian and cottage bacon

Postby Copasspupil » Fri Aug 10, 2018 2:02 pm

Waiting for it to cool before slicing. The color looks good I think but we shall see how it looks after the slice and fry.
Attachments
90A1DE98-E17B-44DB-BBAD-B1DEB40658D9.jpeg
D8915565-3C72-4174-8130-CE5BB97A8A99.jpeg
Danno

'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
User avatar
Copasspupil
Bandolero
Posts: 549
Joined: Sun Oct 25, 2015 7:22 pm
Location: Enumclaw
Contact:

Re: Round 2: Canadian and cottage bacon

Postby Copasspupil » Fri Aug 10, 2018 2:31 pm

Here you go:
Attachments
B46AF664-335C-4B62-99CC-744F33DF7535.jpeg
A02B77E4-A5A7-467C-8F41-85630C875BDA.jpeg
98AD2016-30A3-42B9-9E25-7145A891A2CE.jpeg
Danno

'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
User avatar
Boots
Wordsmith
Posts: 3340
Joined: Sat Jul 23, 2011 12:16 pm
Location: McKinney, Texas, USA!
Contact:

Re: Round 2: Canadian and cottage bacon

Postby Boots » Fri Aug 10, 2018 2:32 pm

Sorry, can’t pass this up...

Book ‘em Danno!
BE WELL, BUT NOT DONE
Hank: "Do you know how to start a man's heart with a downed power line?"
Bobby: "No."
Hank: "Well, there's really no wrong way to do it."
User avatar
Copasspupil
Bandolero
Posts: 549
Joined: Sun Oct 25, 2015 7:22 pm
Location: Enumclaw
Contact:

Re: Round 2: Canadian and cottage bacon

Postby Copasspupil » Fri Aug 10, 2018 2:56 pm

Second batch
Attachments
79AAC7E9-8088-4BA6-B51C-3ECA29B4CD74.jpeg
Danno

'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
User avatar
Boots
Wordsmith
Posts: 3340
Joined: Sat Jul 23, 2011 12:16 pm
Location: McKinney, Texas, USA!
Contact:

Re: Round 2: Canadian and cottage bacon

Postby Boots » Fri Aug 10, 2018 3:19 pm

Sorry, can’t pass this up...

Book ‘em Danno!
BE WELL, BUT NOT DONE
Hank: "Do you know how to start a man's heart with a downed power line?"
Bobby: "No."
Hank: "Well, there's really no wrong way to do it."
User avatar
Copasspupil
Bandolero
Posts: 549
Joined: Sun Oct 25, 2015 7:22 pm
Location: Enumclaw
Contact:

Re: Round 2: Canadian and cottage bacon

Postby Copasspupil » Fri Aug 10, 2018 3:36 pm

That slicer is so worth the money. Holy cow 25 pounds slicers in under 15 minutes...20 total with cleaning it and placing it away from the misses.
Danno

'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
User avatar
Copasspupil
Bandolero
Posts: 549
Joined: Sun Oct 25, 2015 7:22 pm
Location: Enumclaw
Contact:

Re: Round 2: Canadian and cottage bacon

Postby Copasspupil » Fri Aug 10, 2018 8:47 pm

I broke my kids. I made a BLT tonight with the cottage bacon and two of them that were against meat ate the two remaining pieces then asked for me to make more. Yes I know it should have been toasted but I couldn’t wait after that smell of cooking bacon.
Attachments
E69F3902-4E6D-4E48-B5CE-1526EDAC2489.jpeg
C5E52675-0F47-4C26-984B-5D0F352E691F.jpeg
82FE1B22-A638-4670-8BBB-BDD6ADC9C291.jpeg
Danno

'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
User avatar
Swamp Donkeyz BBQ
Outlaw
Posts: 1926
Joined: Tue Oct 16, 2012 2:26 pm
Location: Huntsville, Tx
Contact:

Re: Round 2: Canadian and cottage bacon

Postby Swamp Donkeyz BBQ » Tue Aug 14, 2018 1:51 pm

OUTSTANDING!!!! :cheers: :cheers: :cheers: :cheers:
User avatar
OldUsedParts
Deputy
Posts: 11239
Joined: Sun May 15, 2011 7:09 pm
Location: Montgomery, Texas
Contact:

Re: Round 2: Canadian and cottage bacon

Postby OldUsedParts » Tue Aug 14, 2018 1:57 pm

Yes Yes Yes :tup: :salut: :cheers:
OUP

" Country by choice, Texan by the Grace of God "
User avatar
Copasspupil
Bandolero
Posts: 549
Joined: Sun Oct 25, 2015 7:22 pm
Location: Enumclaw
Contact:

Re: Round 2: Canadian and cottage bacon

Postby Copasspupil » Tue Aug 14, 2018 4:47 pm

Thank you both. Well worth the wait, flavor was over the top and broke three of my daughters from the anti-meat strike they were on within 36 hours. I’ve had more people after I made it ask for some. Not quite sure I want to give it away. You get it?
Danno

'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
User avatar
OldUsedParts
Deputy
Posts: 11239
Joined: Sun May 15, 2011 7:09 pm
Location: Montgomery, Texas
Contact:

Re: Round 2: Canadian and cottage bacon

Postby OldUsedParts » Tue Aug 14, 2018 5:08 pm

Samples are for Halloween so be Greedy and Stingy and ENJOY the "Meats of your Labor" :salut: :cheers: :chef:
OUP

" Country by choice, Texan by the Grace of God "
User avatar
Txdragon
Deputy
Posts: 3767
Joined: Mon May 14, 2012 3:13 pm
Location: Forney, TX
Contact:

Re: Round 2: Canadian and cottage bacon

Postby Txdragon » Sat Sep 15, 2018 12:49 pm

Seeing this has inspired me to get off my lazy butt and cure up some butts!! Excellent work here :cheers:
(Insert witty signature here)

Return to “Sausage and Cured Meats”

Who is online

Users browsing this forum: No registered users and 1 guest