Page 2 of 2

Re: Still on a Bacon Kick

Posted: Thu Jul 19, 2018 10:36 pm
by Russ
You look like you know what you're doing,lol. I too need a slicer for cold meat. I always cook big bits so there are leftovers. That slicer would be handy, I'll keep an eye out at yard sales etc.

Russ