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Re: Overnight French Toast

Posted: Fri Jun 09, 2017 6:57 am
by OldUsedParts
ah ha - - -story plot for "Animal House" :shock: :laughing7:

Re: RE: Re: Overnight French Toast

Posted: Fri Jun 09, 2017 7:10 am
by woodenvisions
OldUsedParts wrote:ah ha - - -story plot for "Animal House" :shock: :laughing7:

Fffffffoooooooooooooooooooooooooooooooooood Fiiiiiiiiiiiiiiiiiiight !!!!!!!!

Re: Overnight French Toast

Posted: Fri Jun 09, 2017 7:37 am
by woodenvisions
Sailor and Pro Bun,

That's pretty Kool that you both gave this a shot and liked it :):)
I was very skeptical, but from here​ on out, the griddle won't even cross my mind when it comes to french toast :)

Enjoy .

Re: Overnight French Toast

Posted: Sun Jun 25, 2017 10:06 am
by Sailor Kenshin
We just tried a variation on this. Because I had bread cubes. Tasted very good, but not as 'pretty' as real slices. And not something I wanna do in hot weather.

We didn't soak it overnight, but will next time.

Wv... thanks for bringing this to our attention!

Image

Re: Overnight French Toast

Posted: Sun Jun 25, 2017 11:15 am
by Professor Bunky
It turned out very good this way.
Next time, I'm elected to make 'em, exactly as per the recipe.
:chef:

Re: Overnight French Toast

Posted: Tue May 22, 2018 12:07 am
by david brace
This is an older thread, but this is my first time here, so I'm doing a lot of snoopin' around.

This is a good recipe for what I learned as 'pain perdu'...another name for French Toast. It just means 'lost bread' in French...which 'you' out there might know. :dont: but maybe not.

And YES, I will be trying this soon. Pictures coming when I get around to it.

Re: Overnight French Toast

Posted: Tue May 22, 2018 2:07 am
by Russ
Look forward to it David.

Russ