Cheese

Any food other than BBQ or Grilled.

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Cheese

Postby egghead » Tue Feb 12, 2019 1:18 pm

Smoking another batch of cheese. Hickory for smoke. Sharp cheddar, Colby, Pepperjack, Gilda.
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Re: Cheese

Postby TX1911 » Tue Feb 12, 2019 2:36 pm

:cheers:
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Re: Cheese

Postby spacetrucker » Tue Feb 12, 2019 3:29 pm

good cheese enchiladas and nachos... :salut:
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Re: Cheese

Postby OldUsedParts » Tue Feb 12, 2019 4:22 pm

:tup: :salut: :cheers: at the risk of repeating myself, I'm gonna repeat myself and say "One of these Days I'm gonna do this" :roll: :dont: :| :D
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Re: Cheese

Postby TechieQ » Tue Feb 12, 2019 7:37 pm

Yum! I love smoking cheese.

I'm trying to get a feel for your sizes. Those are bigger chunks than I've done before. Would you say 1" x 2" x 3" approximately?
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Re: Cheese

Postby Norway Joe » Wed Feb 13, 2019 10:50 am

For how long do you smoke the cheese ?

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Re: Cheese

Postby Boots » Wed Feb 13, 2019 12:14 pm

Online, check out the Tillamook HQ building. Quite an architectural wonder, both inside and out. It's actually a coop (go figure, it's in the Northwest...)
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Re: Cheese

Postby egghead » Wed Feb 13, 2019 9:14 pm

Joernolav wrote:For how long do you smoke the cheese ?

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Around two hours using A-MAZE-N tube.
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Re: Cheese

Postby Norway Joe » Thu Feb 14, 2019 1:18 am

Thank. I ended up with good 3 hours on mine. Hope it wasn't too much.

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