Blackstone mayo chicken tenders and fried okra
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- bsooner75
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Blackstone mayo chicken tenders and fried okra
First run at mayo chicken and fried okra on the griddle. Overall the flavor was really good. The mayo helped the chicken stay moist. Need to work on my temps to get the nice even color I’ve seen. The okra was good but wife said it needed an egg wash and I think it should’ve just had oil and cornmeal. Either way it was good.
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- woodenvisions
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Re: Blackstone mayo chicken tenders and fried okra
I need to get " Stoned " very soon after seeing that
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Re: Blackstone mayo chicken tenders and fried okra
Dang Sooner, I am not a big okra guy, but I would tear up that chicken and the the spuds up for sure. Looks great.
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Re: Blackstone mayo chicken tenders and fried okra
Sooner you gotta stop putting black stone in your first line. I start getting excited, heart jumps a beat because I know it's gunna be good. Not big on okra... I'd make an exception there. I'm drooling, it's nearly tea time here. darn!!
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Re: Blackstone mayo chicken tenders and fried okra
I’d dive on all of that, like a meatbouse hound on a bone. Gotta get me one of those.
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- Norway Joe
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Re: Blackstone mayo chicken tenders and fried okra
That is great. I've been studying the pictures. As much as I want to, I can't find anything wrong with the color of the chicken. Those potatoes look nice. Never had ladies fingers so don't know how they taste.
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- bsooner75
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Re: Blackstone mayo chicken tenders and fried okra
Thanks y’all! It was good and semi healthy. Let the kids pick what they wanted to use for sauces and I used Sweet Baby Rays Buffalo Sauce.
Joe - I was wanting a more golden brown all over color. The pics while cooking kind of looked like that but not so much in person. I think I need to lower the heat and see what happens.
I will definitely do the mayo thing again. Heard it comes out great on the grill too.
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Joe - I was wanting a more golden brown all over color. The pics while cooking kind of looked like that but not so much in person. I think I need to lower the heat and see what happens.
I will definitely do the mayo thing again. Heard it comes out great on the grill too.
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- OldUsedParts
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Re: Blackstone mayo chicken tenders and fried okra
I wuz reared on stewed (aka cross yer legs Okra) and fried Okra and I do love the white clucker meat so I'll just take a plate of that and call it Breakfast and be done, OK ????
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- txsmkmstr
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Re: Blackstone mayo chicken tenders and fried okra
bsooner75 wrote:Joe - I was wanting a more golden brown all over color.
I've run into similar issues on the Blackstone - excessive heat and uneven browning. I try to remember to use my Harbor Freight IR thermometer as it's the only way to really get an idea on how hot the surface is. Also, I can vouch for using a steam cover (although that's a bunch of chicken) to help cook the chicken evenly and needing only one flip of the meat. I use 13x9 metal (steel) cake pans (2 for 2 at Dollar store) for my steamers and they work well.
All in all that's some outstanding looking grub. Keep it coming.
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- TwoGuysBBQ
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Re: Blackstone mayo chicken tenders and fried okra
Looks GREAT from here, never thought of okra on the griddle like that.
BLACKSTONE!!!!
BLACKSTONE!!!!
- bsooner75
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Re: Blackstone mayo chicken tenders and fried okra
txsmkmstr wrote:bsooner75 wrote:Joe - I was wanting a more golden brown all over color.
I've run into similar issues on the Blackstone - excessive heat and uneven browning. I try to remember to use my Harbor Freight IR thermometer as it's the only way to really get an idea on how hot the surface is. Also, I can vouch for using a steam cover (although that's a bunch of chicken) to help cook the chicken evenly and needing only one flip of the meat. I use 13x9 metal (steel) cake pans (2 for 2 at Dollar store) for my steamers and they work well.
All in all that's some outstanding looking grub. Keep it coming.
I could’ve fit that all under a pan if I’d pushed it together more. Might try that next time.
I guess it says something about the flavor of I’m now nitpicking appearance
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- bsooner75
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Re: Blackstone mayo chicken tenders and fried okra
TwoGuysBBQ wrote:Looks GREAT from here, never thought of okra on the griddle like that.
BLACKSTONE!!!!
Thank you Sir! There is a Lady on FB (Blackstone Betty) I got the idea from her page. She does some really good stuff.
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- Sailor Kenshin
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Re: Blackstone mayo chicken tenders and fried okra
Sailor Kenshin wrote:Wow....
How do you prep the mayo chicken?
I put a healthy dose of clucker dust in some mayo and stirred it up then slathered it on the chicken. Let it sit for about 45 minutes in the refrigerator and then tossed it on the griddle.
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