Protein modifier

All other competition related questions or comments about recipes, techniques, and related topics.

Moderator: TBBQF Deputies

Posts: 1
Joined: Mon Jan 07, 2019 4:40 pm

Protein modifier

Postby MM66 » Mon Jan 07, 2019 5:13 pm

Hi all,

Posting from little old New Zealand. Competition BBQ has taken off here in the last 18 months!

I have a question about protein modifiers or enhancers. I inject with store bought injections containing phosphates which works well and have trial injecting at different times prior to a cook to get the best results.

Are there any other protein modifiers that people use? I've heard of heat and/or moister activated gels or powders that people use to retain moisture. Is anyone familiar with anything like that and where to buy?

Thanks in advance
User avatar
Posts: 3511
Joined: Sun May 31, 2009 7:10 pm
Location: Burleson,Texas

Re: Protein modifier

Postby limey » Tue Jan 08, 2019 8:21 pm

You might try ButchersBBQ products, some of the best injections around. I use the pork and beef injections for competition cooks. He won the Jack Daniels cookoff this year.
How bout some more beans Mr.Taggert? I'd say you've had enough!
R & O Custom Trailer
Weber 22.5 Gold
Weber 22.5 Smoky Mountain
Oklahoma Joe Longhorn Edition
Limey BBQ Co. Competition Team
User avatar
Posts: 152
Joined: Wed Feb 28, 2018 3:10 pm
Location: Beaumont

Re: Protein modifier

Postby allenayres » Tue Jan 29, 2019 9:56 am

There's quite a few out there.

Kosmos Q has some good stuff:

Here in Texas Lucky Charms BBQ makes Fowl Play, which has been doing well around here for a while now:

Butchers is always a good choice too :chef:

Return to “Competition BBQ Discussion”

Who is online

Users browsing this forum: No registered users and 1 guest