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Re: Competition Brisket Roundtable...

Posted: Thu Jul 06, 2017 11:32 am
by k.a.m.
GRailsback wrote:And that is winning in comps?

At quite a few of them yes.
My wife and I are head judges and about 60% of the teams that cross our tables sauce in one form or another.

Re: Competition Brisket Roundtable...

Posted: Thu Jul 06, 2017 3:32 pm
by GRailsback
KAM, when you are entered do you sauce?

Re: Competition Brisket Roundtable...

Posted: Thu Jul 06, 2017 4:17 pm
by k.a.m.
GRailsback wrote:KAM, when you are entered do you sauce?

Have I tried it? Yes I have.
Do I do it now? No. I did not like what it did to my brisket.

Re: Competition Brisket Roundtable...

Posted: Thu Jul 06, 2017 4:31 pm
by GRailsback
Interesting.