Charcoal rotisserie leg of lamb

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Charcoal rotisserie leg of lamb

Postby Russ » Sun Oct 21, 2018 4:45 pm

Family members birthday yesterday, you get to order entree main and dessert. Chicken croquettes were entree. Then request was leg of lamb over coals on the rotisserie. I boned it out and cooked it. Best lamb I've ever had. Then croissant brûlée. We were all full.

Russ

image.jpeg


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Re: Charcoal rotisserie leg of lamb

Postby bsooner75 » Sun Oct 21, 2018 4:59 pm

I still love that rotisserie. Lamb is looking good!


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Re: Charcoal rotisserie leg of lamb

Postby OldUsedParts » Sun Oct 21, 2018 6:30 pm

Way Cool, Pardnah - - - bout time you posted a Pic :tup: :salut: :cheers: :chef:
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Re: Charcoal rotisserie leg of lamb

Postby Williep » Mon Oct 22, 2018 5:46 am

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Re: Charcoal rotisserie leg of lamb

Postby Russ » Mon Oct 22, 2018 4:56 pm

Weathers warming up here so this rotisserie will get more use. 25 deg c Sunday. Something about a charcoal pit. The smell was amazing. D.i.l walked up driveway and said she could smell it straight away. Great day with the family, kids has a chicken.

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Re: Charcoal rotisserie leg of lamb

Postby Copasspupil » Sat Oct 27, 2018 11:15 pm

Hey Russ, we need to talk. First of all, it sounds delish but your rotisserie was it something you built or bought somewhere? Pros/Cons of it? I want to add on to my wood fired grill. Looking for advice,
Thanks,
Danno

'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
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Re: Charcoal rotisserie leg of lamb

Postby Russ » Mon Oct 29, 2018 4:57 pm

My kids bought it for me from a place called Bunnings. $140 from memory, adjustable height and heat adjustment with vents at the bottom. Works brilliantly. I'm still working on cooking times but the smell was amazing, I basted through the cook with olive oil and garlic, with rosemary.

Russ
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Re: Charcoal rotisserie leg of lamb

Postby CaptJack » Tue Oct 30, 2018 9:31 am

Image
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Re: Charcoal rotisserie leg of lamb

Postby Txdragon » Sat Nov 03, 2018 10:30 pm

THIS is the permanent pit I will build for my new home. Russ, that leg looks awesome! I LOVE rotisserie. Everything about it. It is as basic as it gets. Grass roots bbq; old world. :cheers:
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Re: Charcoal rotisserie leg of lamb

Postby Copasspupil » Sun Nov 04, 2018 11:04 pm

Russ wrote:My kids bought it for me from a place called Bunnings. $140 from memory, adjustable height and heat adjustment with vents at the bottom. Works brilliantly. I'm still working on cooking times but the smell was amazing, I basted through the cook with olive oil and garlic, with rosemary.

Russ


Excellent Russ thanks for the info. I’m doing it. Time to remeasure then order one. Thanks a bunch!
Danno

'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
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Re: Charcoal rotisserie leg of lamb

Postby Russ » Mon Nov 05, 2018 4:43 pm

Copasspupil wrote:
Russ wrote:My kids bought it for me from a place called Bunnings. $140 from memory, adjustable height and heat adjustment with vents at the bottom. Works brilliantly. I'm still working on cooking times but the smell was amazing, I basted through the cook with olive oil and garlic, with rosemary.

Russ


Excellent Russ thanks for the info. I’m doing it. Time to remeasure then order one. Thanks a bunch!


Can't wait to see how you go.

Russ
4 burner q
Honky hangi
Home smoker.

It costs nothing to be nice. A smile goes a long way.
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Re: Charcoal rotisserie leg of lamb

Postby Copasspupil » Mon Nov 05, 2018 5:06 pm

Here’s the open pit I built. It measures 36” wide by 24.
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0DF60E63-C55B-477A-AB86-0A077BDD81FF.jpeg
Danno

'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
russ USER_AVATAR
Russ
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Re: Charcoal rotisserie leg of lamb

Postby Russ » Mon Nov 05, 2018 5:25 pm

Looking good.

Russ
4 burner q
Honky hangi
Home smoker.

It costs nothing to be nice. A smile goes a long way.

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