Did a cook this morning for some friends on a pellet cooker. And this is what I ended with;
Rubbed with Boars Night Out White Lightning, Sucklebuster's Texas Pecan and Baayum Habinero. After about three hours flipped them, bone side up, and applied Sucklebuster's New Honey Glaze. After about 15 min., flipped back to meat side up, and Glazed. After about 30 min. I applied Sucklebuster's Original BBQ Sauce. About 15 min later, reapplied sauce, and pulled them off the grill about 15 min later. You can see more pictures at;
https://www.facebook.com/MarkCrigler/po ... 0741436779
What can be done with a Pellet Cooker and Sucklebuster's
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Re: What can be done with a Pellet Cooker and Sucklebuster's
Always looks fit to eat.
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Re: What can be done with a Pellet Cooker and Sucklebuster's
Great looking Bones, Mr. Jim - - - ?temps?
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Re: What can be done with a Pellet Cooker and Sucklebuster's
Overall the cook was at 275 degrees. As for the meat, after the meat hits 155 degrees, it's all feel and sight. Probably not the answer you're looking for, but I really don't look at that.
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Re: What can be done with a Pellet Cooker and Sucklebuster's
Good enough to eat!!!!!!!! Nice. Thanks Mark.
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Re: What can be done with a Pellet Cooker and Sucklebuster's
jmcrig wrote:Overall the cook was at 275 degrees. As for the meat, after the meat hits 155 degrees, it's all feel and sight. Probably not the answer you're looking for, but I really don't look at that.
Thanks, Mr. Mark and exactly what I "needed" - - I need to lean more towards those techniques in the future
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Re: What can be done with a Pellet Cooker and Sucklebuster's
Mark, very nice indeed.CF
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Re: What can be done with a Pellet Cooker and Sucklebuster's
OldUsedParts wrote:jmcrig wrote:Overall the cook was at 275 degrees. As for the meat, after the meat hits 155 degrees, it's all feel and sight. Probably not the answer you're looking for, but I really don't look at that.
Thanks, Mr. Mark and exactly what I "needed" - - I need to lean more towards those techniques in the future
It will happen with time, and the great Sucklebuster products sure help.
Mark Crigler
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