Pork Roast Last Night!

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Pork Roast Last Night!

Postby rms827 » Tue May 15, 2018 4:09 am

FINALLY! The Rock has come back... oh never mind, LOL. Feels like forever since I've posted any food pics though.

Last night I did a pork tenderloin for dinner. Slow cooked it at 190 n the Rec Tec till about 110, then cranked it up to 250 until the meat's IT hit 145. I'm always careful about not undercooking pork, despite it becoming trendy on the Food Network

IMG_1273 (2).JPG
Fresh off the grill

And here we go with it sliced:

Seasoning was a mix of SPG with a little cajun seasoning added to give it some pizzazz. I'm pretty happy with the smoke ring I was able to get.
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Weber 22" Premium Kettle Grill in Green

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Re: Pork Roast Last Night!

Postby OldUsedParts » Tue May 15, 2018 6:01 am

Yes Yes Yes :tup: :cheers:
"Good BBQ Comes From Experience, and Experience, Well, That Comes From Bad BBQ "
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Re: Pork Roast Last Night!

Postby bsooner75 » Tue May 15, 2018 8:48 am

Looks awesome.

Smoke ring on a pork tenderloin = lipstick on a pig?

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Re: Pork Roast Last Night!

Postby egghead » Tue May 15, 2018 9:40 am

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Re: Pork Roast Last Night!

Postby Drewlooker » Tue May 15, 2018 4:33 pm

Looks good!
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Re: Pork Roast Last Night!

Postby CaptJack » Tue May 15, 2018 5:20 pm

22"OldSmokey • 2-burner gasser with GrillGrates • CampChef pellet cooker
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Re: Pork Roast Last Night!

Postby david brace » Tue May 15, 2018 10:00 pm

Looks good to me. Gotta do one soon.

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