Not a bad combo:
I'm new to pellet cookers, got one mainly for its steady temps after smoking in a "real" smoker... :) I'm impressed.
Smoked 11pm to 8am @210 (supersmoke setting), then wrapped and finished @250 until IT of 204. I was concerned the end result would be dry after smoking all night without a water pan or spritzing but it was as moist as any others I've done. :)
Timberline 850 and Brisket
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- allenayres
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- allenayres
- Rustler
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Re: Timberline 850 and Brisket
I have no idea why they keep displaying upside down if you click on the link they're right side up
- TwoGuysBBQ
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Re: Timberline 850 and Brisket
Good looking Briskey Sir, Purty smoke ring too
- OldUsedParts
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Re: Timberline 850 and Brisket
allenayres wrote:I have no idea why they keep displaying upside down if you click on the link they're right side up
I'd gladly lay on my back and Chop some of that Briskey - - - to me THAT'S what they are supposed to LOOK LIKE
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- allenayres
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Re: Timberline 850 and Brisket
Thank you guys, let's hope the judges agree Saturday
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- Pilgrim
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Re: Timberline 850 and Brisket
That brisket looks delicious, brother! Great smoke ring and looks crazy moist
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