Cooking with 2 racks on a Weber 22
Posted: Fri Aug 19, 2016 12:09 am
Tried searching for any threads that might already exist on this, but couldn't find one.
I want to try and smoke two briskets this weekend on my Weber Kettle. I've cut a piece of expanded metal to size, and am going to mount it on top of my current grate using SS carriage bolts. What's the maximum height should go? Additionally, is cooking two briskets at the same time on a Weber a little ambitious? I've cooked several, but only one at a time, using two fire bricks to keep the heat separated, and putting a water pan under the brisket.
Thanks in advance, would welcome any insight.
I want to try and smoke two briskets this weekend on my Weber Kettle. I've cut a piece of expanded metal to size, and am going to mount it on top of my current grate using SS carriage bolts. What's the maximum height should go? Additionally, is cooking two briskets at the same time on a Weber a little ambitious? I've cooked several, but only one at a time, using two fire bricks to keep the heat separated, and putting a water pan under the brisket.
Thanks in advance, would welcome any insight.