IT IS DONE! (almost)

UDS Plans, Projects and discussions concerning Ugly Drum Smokers.

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IT IS DONE! (almost)

Postby jayzi » Tue Jul 30, 2013 12:16 pm

Finally got this thing to the point where I could test burn and season it, which only made me sad! Having that thing sitting there all heated up smelling like a slice of hickory smokey heaven and having NO MEAT in it was a sad sad sad thing to deal with! I cannot wait to cook on it this weekend! Thinking of doing some spare ribs! Thank y'all for all your help and input, especially BluDawg!

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Re: IT IS DONE! (almost)

Postby CypertJ » Tue Jul 30, 2013 12:40 pm

Looking good, ready to see some bbq picture

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Re: IT IS DONE! (almost)

Postby jayzi » Tue Jul 30, 2013 12:51 pm

CypertJ wrote:Looking good, ready to see some bbq picture

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Shoot, I am ready to EAT some BBQ! :laughing7:
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IT IS DONE! (almost)

Postby Swamp Donkeyz BBQ » Tue Jul 30, 2013 2:58 pm

Looks good!


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Re: IT IS DONE! (almost)

Postby BluDawg » Tue Jul 30, 2013 3:29 pm

Looks good but you may need to remove the 90's at the top of those risers the reduce flow by 50%
Never met a cow I didn't like with a little salt and pepper.
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Re: IT IS DONE! (almost)

Postby jayzi » Tue Jul 30, 2013 3:34 pm

BluDawg wrote:Looks good but you may need to remove the 90's at the top of those risers the reduce flow by 50%


Okay I was wondering about that BluDawg, thanks a ton!
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Re: IT IS DONE! (almost)

Postby Big Ed » Tue Jul 30, 2013 7:45 pm

:thap: Looking good!! You gonna like that cooker!!
Can't Beat A Drum!!!

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Re: IT IS DONE! (almost)

Postby ChileFarmer » Tue Jul 30, 2013 7:48 pm

Nice, now you are cooking, awaiting photos. CF :D
OK, get over it, you lost. God bless America

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Re: IT IS DONE! (almost)

Postby jayzi » Fri Aug 09, 2013 6:48 pm

Added a little shelf and painted it and my intakes!

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IT IS DONE! (almost)

Postby Swamp Donkeyz BBQ » Fri Aug 09, 2013 7:13 pm

Looks GREAT Brother!!
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Re: IT IS DONE! (almost)

Postby BluDawg » Fri Aug 09, 2013 8:13 pm

All dressed up ready for dinner.
Never met a cow I didn't like with a little salt and pepper.
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