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UDS temp

Posted: Sat Feb 04, 2017 12:46 pm
by FirstUDS
Ok I'm at a loss. Center probe temp is 100 degrees hotter than three inches from edge. Got a couple big pork butts on so what do I consider to be my temp? Was shooting for 250. Cook at 250 center probe or 250 edge prob?

Re: UDS temp

Posted: Sat Feb 04, 2017 1:04 pm
by CaptJack
with a pork butt it makes absolutely NO difference
just cook the butts till they are over 200 internal

if you were cooking some prime brisket
then you can get snooty about the temp ;)