Hi guys

Where 'ya from? Whadda 'ya cook on? Tell us a little about yourself. Is there a bounty on your head?

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foxted
Pilgrim
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Joined: Fri Jun 29, 2018 8:00 am
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Hi guys

Postby foxted » Tue Jul 10, 2018 7:31 am

Hi guys, I've been interested in all types of cooking techniques for a long time and a few years ago bbq got my attention. Joined up to pick ya'lls brains and offer advice when I can. Thank you very much! Ted
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OldUsedParts
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Joined: Sun May 15, 2011 7:09 pm
Location: Montgomery, Texas
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Re: Hi guys

Postby OldUsedParts » Tue Jul 10, 2018 7:36 am

Welcome, Ted :tup:
OUP

Beekeeper: Let's do saddle up and go learn that gentleman his manners
Davy Crockett: We won't have to. He's wearing out horses coming towards us
Beekeeper: Guess we can't stop him from coming. But I reckon we can arrange for him to limp going back
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TX1911
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Joined: Wed Sep 15, 2010 10:30 am
Location: Richmond, Texas
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Re: Hi guys

Postby TX1911 » Tue Jul 10, 2018 8:50 am

Welcome!
Custom 24x48 offset trailer pit
Camp Chef DLX Pellet Grill
Vision B Series kamado
Huntington Forge 490 Gas Grill
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TwoGuysBBQ
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Joined: Fri Mar 30, 2012 9:01 am
Location: San Antonio, TX
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Re: Hi guys

Postby TwoGuysBBQ » Tue Jul 10, 2018 10:13 am

Welcome to the Madness. You've just signed onto the best BBQ Forum out there.
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Papa Tom
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Joined: Sat Jun 30, 2007 9:40 am
Location: Oak Point, TX
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Re: Hi guys

Postby Papa Tom » Tue Jul 10, 2018 10:45 am

Welcome aboard we have folks on here from all over the world but you are the first I recall from Croatia.
We'll be interested to hear about the food fares from your location as well.

You have certainly found the right place to learn about Texas BBQ lots of good cooks here on this forum.
tarde venientibus ossa....
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rms827
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Joined: Fri Apr 28, 2017 4:45 am
Location: People's Republic of California
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Re: Hi guys

Postby rms827 » Tue Jul 10, 2018 10:00 pm

Welcome to the party. :mrgreen: :salut:
Rec Tec 680
Weber 22" Premium Kettle Grill in Green

"Nobody Beats Me in the Kitchen" - Casey Ryback (Steven Seagal - Under Siege 2)
Life's Too Short for Bad BBQ.
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Rambo
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Joined: Mon Apr 02, 2012 10:39 pm
Location: Lufkin, TEXAS
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Re: Hi guys

Postby Rambo » Fri Jul 13, 2018 6:43 am

foxted wrote:Hi guys, I've been interested in all types of cooking techniques for a long time and a few years ago bbq got my attention. Joined up to pick ya'lls brains and offer advice when I can. Thank you very much! Ted


What type of wood do you use?

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