Pork belly burnt ends

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egghead
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Pork belly burnt ends

Postby egghead » Tue Oct 08, 2019 8:17 pm

Promised my Kiwanis buddies I would bring them a yummy appeteezer tomorrow. So it’s burnt ends.

Scored both sides to make some extra little pockets of flavor, cubed, hit em hard with S/B Texas Pecan, on to the egg for about 3 hours at 230 with cherry for smoke, bumped the temp to 350 and into a pan, added more Texas Pecan and sauced with SBR then covered for about an hour, then finally back on the grate with more sauce and honey for about 45 minutes. Been snackin :D
Attachments
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Scored
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Rubbed - heavy rubber here
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Panned after smoking
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Let’s get out of this pan and back in the smoke
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Yummy
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Txdragon
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Re: Pork belly burnt ends

Postby Txdragon » Tue Oct 08, 2019 8:20 pm

Oh dang!! Those look fantastic, EH!! :cheers:
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Re: Pork belly burnt ends

Postby Boots » Tue Oct 08, 2019 9:16 pm

Note, Gentlemen, the perfect and exacting proportion of all the gridlines applied in the scoring. Textbook.
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egghead
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Re: Pork belly burnt ends

Postby egghead » Tue Oct 08, 2019 10:18 pm

Boots wrote:Note, Gentlemen, the perfect and exacting proportion of all the gridlines applied in the scoring. Textbook.


LOL :rose: :rose: :rose:
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bsooner75
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Re: Pork belly burnt ends

Postby bsooner75 » Wed Oct 09, 2019 5:49 am

I’d hurt myself


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OldUsedParts
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Re: Pork belly burnt ends

Postby OldUsedParts » Wed Oct 09, 2019 8:05 am

:tup: :salut: :cheers: :chef: :wav:
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Re: Pork belly burnt ends

Postby Rambo » Wed Oct 09, 2019 11:34 am

Awesome as usual for our Egghead
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Re: Pork belly burnt ends

Postby Sailor Kenshin » Wed Oct 09, 2019 12:47 pm

Drooling accomplished. :salut:
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Smoking Piney
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Re: Pork belly burnt ends

Postby Smoking Piney » Thu Oct 10, 2019 5:47 pm

Home run! :salut: :cheers:

I cook PB burnt ends fairly regularly. They're pure candy and don't get the respect they deserve.

Yours look fantastic! :D
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Re: Pork belly burnt ends

Postby Joernolav » Sat Oct 12, 2019 12:02 am

Wish I was there. Looking fantastic.

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