Leftover Chili

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williep USER_AVATAR
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Leftover Chili

Postby Williep » Sat Nov 02, 2019 6:32 am

I had some tamales in the freezer that I had bought at Praseks Smokehouse in Sealy, thawed and heated up, heated up the chili and put on the tamales, added a little cheese, pico, jalapeno's, chips and salsa on the side and there was dinner. :salut: :texas:

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Re: Leftover Chili

Postby bsooner75 » Sat Nov 02, 2019 7:33 am

Couple eggs on top and I’d call it breakfast.


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Re: Leftover Chili

Postby OldUsedParts » Sat Nov 02, 2019 8:09 am

Nice Plate, Willie Sir :tup: :salut:

bsooner75 wrote:Couple eggs on top and I’d call it breakfast.

"and the beer I had for breakfast wasn't bad, so I had one more for dessert"
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Re: Leftover Chili

Postby bsooner75 » Sat Nov 02, 2019 11:24 am

OldUsedParts wrote:Nice Plate, Willie Sir :tup: :salut:

bsooner75 wrote:Couple eggs on top and I’d call it breakfast.

"and the beer I had for breakfast wasn't bad, so I had one more for dessert"


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Re: Leftover Chili

Postby Grubby » Tue Nov 05, 2019 11:14 am

Perfect meal! One question though, what is this "leftover chili" you speak of? :laughing7:
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Re: Leftover Chili

Postby Norway Joe » Tue Nov 05, 2019 11:42 am

Nice plate there. Looking good.

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Re: Leftover Chili

Postby TxSquarebody » Wed Nov 06, 2019 11:05 pm

Nice plate and excellent beverage choice! :texas:
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